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lactic acid and Leg Length Inequality

lactic acid has been researched along with Leg Length Inequality in 1 studies

Lactic Acid: A normal intermediate in the fermentation (oxidation, metabolism) of sugar. The concentrated form is used internally to prevent gastrointestinal fermentation. (From Stedman, 26th ed)
2-hydroxypropanoic acid : A 2-hydroxy monocarboxylic acid that is propanoic acid in which one of the alpha-hydrogens is replaced by a hydroxy group.

Leg Length Inequality: A condition in which one of a pair of legs fails to grow as long as the other, which could result from injury or surgery.

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's1 (100.00)18.2507
2000's0 (0.00)29.6817
2010's0 (0.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Popkov, AV1
Kuznetsova, LS1
D'iachkova, GV1
Muradisinov, SO1

Other Studies

1 other study available for lactic acid and Leg Length Inequality

ArticleYear
[Biochemical and anatomic changes in the muscles after leg bone lengthening by the Ilizarov method].
    Ortopediia travmatologiia i protezirovanie, 1991, Issue:4

    Topics: Adenosine Triphosphate; Adult; Bone Lengthening; Energy Metabolism; Female; Glycolysis; Humans; Isoe

1991