lactic acid has been researched along with Hallervorden-Spatz Disease in 1 studies
Lactic Acid: A normal intermediate in the fermentation (oxidation, metabolism) of sugar. The concentrated form is used internally to prevent gastrointestinal fermentation. (From Stedman, 26th ed)
2-hydroxypropanoic acid : A 2-hydroxy monocarboxylic acid that is propanoic acid in which one of the alpha-hydrogens is replaced by a hydroxy group.
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 1 (100.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Leoni, V | 1 |
| Strittmatter, L | 1 |
| Zorzi, G | 1 |
| Zibordi, F | 1 |
| Dusi, S | 1 |
| Garavaglia, B | 1 |
| Venco, P | 1 |
| Caccia, C | 1 |
| Souza, AL | 1 |
| Deik, A | 1 |
| Clish, CB | 1 |
| Rimoldi, M | 1 |
| Ciusani, E | 1 |
| Bertini, E | 1 |
| Nardocci, N | 1 |
| Mootha, VK | 1 |
| Tiranti, V | 1 |
1 other study available for lactic acid and Hallervorden-Spatz Disease
| Article | Year |
|---|---|
Metabolic consequences of mitochondrial coenzyme A deficiency in patients with PANK2 mutations.
Topics: Adolescent; Adult; Bile Acids and Salts; Child; Child, Preschool; Codon, Nonsense; Coenzyme A; Cohor | 2012 |