lactic acid has been researched along with Gastric Diseases in 12 studies
Lactic Acid: A normal intermediate in the fermentation (oxidation, metabolism) of sugar. The concentrated form is used internally to prevent gastrointestinal fermentation. (From Stedman, 26th ed)
2-hydroxypropanoic acid : A 2-hydroxy monocarboxylic acid that is propanoic acid in which one of the alpha-hydrogens is replaced by a hydroxy group.
| Excerpt | Relevance | Reference |
|---|---|---|
| "The effects of grain, fructose, and histidine on ruminal pH and fermentation products were studied in dairy cattle during an induced subacute acidosis protocol." | 7.78 | Effects of grain, fructose, and histidine on ruminal pH and fermentation products during an induced subacute acidosis protocol. ( Bramley, E; Celi, P; Golder, HM; Heuer, C; King, R; Lean, IJ; Miller, DW; Rabiee, AR, 2012) |
| "The effects of grain, fructose, and histidine on ruminal pH and fermentation products were studied in dairy cattle during an induced subacute acidosis protocol." | 3.78 | Effects of grain, fructose, and histidine on ruminal pH and fermentation products during an induced subacute acidosis protocol. ( Bramley, E; Celi, P; Golder, HM; Heuer, C; King, R; Lean, IJ; Miller, DW; Rabiee, AR, 2012) |
| "Ruminal acidosis was induced by restricting feed to 50% of DMI:BW for 24 h followed by an intraruminal infusion of ground barley at 10% DMI:BW." | 2.78 | Duration of time that beef cattle are fed a high-grain diet affects the recovery from a bout of ruminal acidosis: short-chain fatty acid and lactate absorption, saliva production, and blood metabolites. ( Beauchemin, KA; Penner, GB; Schwaiger, T, 2013) |
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 1 (8.33) | 18.2507 |
| 2000's | 6 (50.00) | 29.6817 |
| 2010's | 5 (41.67) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Schwaiger, T | 1 |
| Beauchemin, KA | 1 |
| Penner, GB | 1 |
| Ichijo, T | 1 |
| Satoh, H | 1 |
| Yoshida, Y | 1 |
| Murayama, I | 1 |
| Kikuchi, T | 1 |
| Sato, S | 1 |
| Spektor, M | 1 |
| Chernyak, V | 1 |
| McCann, TE | 1 |
| Scheinfeld, MH | 1 |
| Pavlov, OO | 1 |
| Grosche, A | 1 |
| Fürll, M | 2 |
| Wittek, T | 2 |
| Golder, HM | 1 |
| Celi, P | 1 |
| Rabiee, AR | 2 |
| Heuer, C | 1 |
| Bramley, E | 2 |
| Miller, DW | 1 |
| King, R | 1 |
| Lean, IJ | 2 |
| DeFrain, JM | 1 |
| Shirley, JE | 1 |
| Titgemeyer, EC | 1 |
| Park, AF | 1 |
| Ethington, RT | 1 |
| Duffield, T | 1 |
| Plaizier, JC | 1 |
| Fairfield, A | 1 |
| Bagg, R | 1 |
| Vessie, G | 1 |
| Dick, P | 1 |
| Wilson, J | 1 |
| Aramini, J | 1 |
| McBride, B | 1 |
| Constable, PD | 1 |
| Krause, KM | 1 |
| Oetzel, GR | 1 |
| Fulkerson, WJ | 1 |
| Stevenson, MA | 1 |
| Costa, ND | 1 |
| Nagaraja, TG | 1 |
| Sun, Y | 1 |
| Wallace, N | 1 |
| Kemp, KE | 1 |
| Parrott, CJ | 1 |
1 trial available for lactic acid and Gastric Diseases
| Article | Year |
|---|---|
Duration of time that beef cattle are fed a high-grain diet affects the recovery from a bout of ruminal acidosis: short-chain fatty acid and lactate absorption, saliva production, and blood metabolites.
Topics: Acidosis; Animal Feed; Animal Nutritional Physiological Phenomena; Animals; Cattle; Diet; Edible Gra | 2013 |
11 other studies available for lactic acid and Gastric Diseases
| Article | Year |
|---|---|
Characteristics of fluid composition of left displaced abomasum in beef cattle fed high-starch diets.
Topics: Abomasum; Animals; Candida; Cattle; Cattle Diseases; Clostridium; Dietary Carbohydrates; Gastrointes | 2014 |
Gastric pneumatosis: Laboratory and imaging findings associated with mortality in adults.
Topics: Adult; Aged; Biomarkers; Creatinine; Endoscopy, Gastrointestinal; Female; Humans; Lactic Acid; Male; | 2014 |
[The role of hypoxic syndrome in pathogenesis of experimental stress-lesions].
Topics: Animals; Biomarkers; Disease Models, Animal; Hypoxia; Lactic Acid; Male; Oxygen; Pain; Pain Manageme | 2008 |
Peritoneal fluid analysis in dairy cows with left displaced abomasum and abomasal volvulus.
Topics: Abomasum; Animals; Ascitic Fluid; Blood Chemical Analysis; Cattle; Cattle Diseases; Female; Lactic A | 2012 |
Effects of grain, fructose, and histidine on ruminal pH and fermentation products during an induced subacute acidosis protocol.
Topics: Acidosis; Ammonia; Animals; Cattle; Cattle Diseases; Diet; Edible Grain; Fatty Acids, Volatile; Fema | 2012 |
Impact of feeding a raw soybean hull-condensed corn steep liquor pellet on induced subacute ruminal acidosis in lactating cows.
Topics: Acidosis; Animal Feed; Animals; Cattle; Cattle Diseases; Diet; Dietary Fiber; Fatty Acids, Volatile; | 2002 |
Comparison of techniques for measurement of rumen pH in lactating dairy cows.
Topics: Acidosis; Animals; Cattle; Cattle Diseases; Chlorides; Female; Hydrogen-Ion Concentration; Lactation | 2004 |
Comparison of abomasal luminal gas pressure and volume and perfusion of the abomasum in dairy cows with left displaced abomasum or abomasal volvulus.
Topics: Abomasum; Analysis of Variance; Animals; Blood Chemical Analysis; Blood Gas Analysis; Cattle; Cattle | 2004 |
Inducing subacute ruminal acidosis in lactating dairy cows.
Topics: Acetates; Acidosis; Animals; Butyrates; Cattle; Cattle Diseases; Diet; Ethanol; Female; Hordeum; Hyd | 2005 |
The definition of acidosis in dairy herds predominantly fed on pasture and concentrates.
Topics: Acidosis; Ammonia; Animal Feed; Animals; Cattle; Cattle Diseases; Cluster Analysis; Cross-Sectional | 2008 |
Effects of tylosin on concentrations of Fusobacterium necrophorum and fermentation products in the rumen of cattle fed a high-concentrate diet.
Topics: Ammonia; Animal Feed; Animals; Anti-Bacterial Agents; Cattle; Cattle Diseases; Cross-Over Studies; F | 1999 |