Page last updated: 2024-10-17

lactic acid and Entropion

lactic acid has been researched along with Entropion in 1 studies

Lactic Acid: A normal intermediate in the fermentation (oxidation, metabolism) of sugar. The concentrated form is used internally to prevent gastrointestinal fermentation. (From Stedman, 26th ed)
2-hydroxypropanoic acid : A 2-hydroxy monocarboxylic acid that is propanoic acid in which one of the alpha-hydrogens is replaced by a hydroxy group.

Entropion: The turning inward (inversion) of the edge of the eyelid, with the tarsal cartilage turned inward toward the eyeball. (Dorland, 27th ed)

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's1 (100.00)29.6817
2010's0 (0.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Hollier, LH1
Rogers, N1
Berzin, E1
Stal, S1

Other Studies

1 other study available for lactic acid and Entropion

ArticleYear
Resorbable mesh in the treatment of orbital floor fractures.
    The Journal of craniofacial surgery, 2001, Volume: 12, Issue:3

    Topics: Absorbable Implants; Biocompatible Materials; Diagnostic Techniques, Ophthalmological; Enophthalmos;

2001