Page last updated: 2024-10-17
lactic acid and Diaphragmatic Paralysis
lactic acid has been researched along with Diaphragmatic Paralysis in 1 studies
Lactic Acid: A normal intermediate in the fermentation (oxidation, metabolism) of sugar. The concentrated form is used internally to prevent gastrointestinal fermentation. (From Stedman, 26th ed)
2-hydroxypropanoic acid : A 2-hydroxy monocarboxylic acid that is propanoic acid in which one of the alpha-hydrogens is replaced by a hydroxy group.
Research
Studies (1)
| Timeframe | Studies, this research(%) | All Research% |
|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 1 (100.00) | 29.6817 |
| 2010's | 0 (0.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
Authors
| Authors | Studies |
|---|
| Pénisson-Besnier, I | 1 |
| Biancalana, V | 1 |
| Reynier, P | 1 |
| Cossée, M | 1 |
| Dubas, F | 1 |
Clinical Trials (1)
Trial Overview
| Trial | Phase | Enrollment | Study Type | Start Date | Status |
|---|
| Prospective Study of Adverse Event Rates in Males With X-Linked Myotubular Myopathy[NCT01840657] | | 33 participants (Actual) | Observational | 2013-04-30 | Completed |
| [information is prepared from clinicaltrials.gov, extracted Sep-2024] |
Other Studies
1 other study available for lactic acid and Diaphragmatic Paralysis