lactic acid has been researched along with Deficiency, Vitamin E in 3 studies
Lactic Acid: A normal intermediate in the fermentation (oxidation, metabolism) of sugar. The concentrated form is used internally to prevent gastrointestinal fermentation. (From Stedman, 26th ed)
2-hydroxypropanoic acid : A 2-hydroxy monocarboxylic acid that is propanoic acid in which one of the alpha-hydrogens is replaced by a hydroxy group.
| Excerpt | Relevance | Reference |
|---|---|---|
| " These factors (immaturity, hyperoxia, hypoxia, blood transfusions, intraventricular hemorrhage, apnea, infection, hypercarbia, hypocarbia, patent ductus arteriosus, prostaglandin synthetase inhibitors, vitamin E deficiency, lactic acidosis, prenatal complications, genetic factors) may all be present in an infant." | 4.76 | A reexamination of the role of oxygen in retrolental fibroplasia. ( Dangman, B; Lucey, JF, 1984) |
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 1 (33.33) | 18.7374 |
| 1990's | 2 (66.67) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 0 (0.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Lucey, JF | 1 |
| Dangman, B | 1 |
| Sano, W | 1 |
| Watanabe, F | 1 |
| Tamai, H | 1 |
| Furuya, E | 1 |
| Mino, M | 1 |
| Zommara, M | 1 |
| Toubo, H | 1 |
| Sakono, M | 1 |
| Imaizumi, K | 1 |
1 review available for lactic acid and Deficiency, Vitamin E
| Article | Year |
|---|---|
A reexamination of the role of oxygen in retrolental fibroplasia.
Topics: Anencephaly; Apnea; Carbon Dioxide; Cerebral Hemorrhage; Ductus Arteriosus, Patent; Exchange Transfu | 1984 |
2 other studies available for lactic acid and Deficiency, Vitamin E
| Article | Year |
|---|---|
Beneficial effect of fructose-1,6-bisphosphate on mitochondrial function during ischemia-reperfusion of rat liver.
Topics: Adenosine Triphosphate; Animals; Fructosediphosphates; Ischemia; Lactates; Lactic Acid; Lipid Peroxi | 1995 |
Prevention of peroxidative stress in rats fed on a low vitamin E-containing diet by supplementing with a fermented bovine milk whey preparation: effect of lactic acid and beta-lactoglobulin on the antiperoxidative action.
Topics: Animals; Antioxidants; Catalase; Diet; Fatty Acids, Unsaturated; Glutathione; Glutathione Peroxidase | 1998 |