Page last updated: 2024-10-17

lactic acid and Chronic Inflammatory Demyelinating Polyradiculoneuropathy

lactic acid has been researched along with Chronic Inflammatory Demyelinating Polyradiculoneuropathy in 1 studies

Lactic Acid: A normal intermediate in the fermentation (oxidation, metabolism) of sugar. The concentrated form is used internally to prevent gastrointestinal fermentation. (From Stedman, 26th ed)
2-hydroxypropanoic acid : A 2-hydroxy monocarboxylic acid that is propanoic acid in which one of the alpha-hydrogens is replaced by a hydroxy group.

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's0 (0.00)24.3611
2020's1 (100.00)2.80

Authors

AuthorsStudies
Croci, C1
Cataldi, M1
Baratto, S1
Bruno, C1
Trucco, F1
Doccini, S1
Romano, A1
Nesti, C1
Santorelli, FM1
Fiorillo, C1

Other Studies

1 other study available for lactic acid and Chronic Inflammatory Demyelinating Polyradiculoneuropathy

ArticleYear
Recurrent Sensory-Motor Neuropathy Mimicking CIDP as Predominant Presentation of PDH Deficiency.
    Neuropediatrics, 2023, Volume: 54, Issue:3

    Topics: Humans; Lactic Acid; Mutation; Phenotype; Polyradiculoneuropathy, Chronic Inflammatory Demyelinating

2023