Page last updated: 2024-10-17

lactic acid and Benign Essential Tremor

lactic acid has been researched along with Benign Essential Tremor in 1 studies

Lactic Acid: A normal intermediate in the fermentation (oxidation, metabolism) of sugar. The concentrated form is used internally to prevent gastrointestinal fermentation. (From Stedman, 26th ed)
2-hydroxypropanoic acid : A 2-hydroxy monocarboxylic acid that is propanoic acid in which one of the alpha-hydrogens is replaced by a hydroxy group.

Research Excerpts

ExcerptRelevanceReference
"Essential tremor is one of the most common movement disorders in elderly people."1.35A possible mechanism for the beneficial effect of ethanol in essential tremor. ( Laute, MA; Manto, M, 2008)

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's1 (100.00)29.6817
2010's0 (0.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Manto, M1
Laute, MA1

Other Studies

1 other study available for lactic acid and Benign Essential Tremor

ArticleYear
A possible mechanism for the beneficial effect of ethanol in essential tremor.
    European journal of neurology, 2008, Volume: 15, Issue:7

    Topics: Animals; Brain; Central Nervous System Depressants; Central Nervous System Stimulants; Essential Tre

2008