lactic acid has been researched along with Bacillus anthracis Infection in 2 studies
Lactic Acid: A normal intermediate in the fermentation (oxidation, metabolism) of sugar. The concentrated form is used internally to prevent gastrointestinal fermentation. (From Stedman, 26th ed)
2-hydroxypropanoic acid : A 2-hydroxy monocarboxylic acid that is propanoic acid in which one of the alpha-hydrogens is replaced by a hydroxy group.
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 2 (100.00) | 29.6817 |
| 2010's | 0 (0.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Bramwell, VW | 1 |
| Eyles, JE | 1 |
| Oya Alpar, H | 1 |
| Ribeiro, S | 1 |
| Rijpkema, SG | 1 |
| Durrani, Z | 1 |
| Florence, AT | 1 |
1 review available for lactic acid and Bacillus anthracis Infection
| Article | Year |
|---|---|
Particulate delivery systems for biodefense subunit vaccines.
Topics: Animals; Anthrax; Bacterial Vaccines; Biocompatible Materials; Biological Warfare; Botulism; Chemica | 2005 |
1 other study available for lactic acid and Bacillus anthracis Infection
| Article | Year |
|---|---|
PLGA-dendron nanoparticles enhance immunogenicity but not lethal antibody production of a DNA vaccine against anthrax in mice.
Topics: Animals; Anthrax; Antibodies, Viral; Antibody Formation; Antigens, Viral; Bacillus anthracis; Dendri | 2007 |