lactic acid has been researched along with Aujeszky Disease in 1 studies
Lactic Acid: A normal intermediate in the fermentation (oxidation, metabolism) of sugar. The concentrated form is used internally to prevent gastrointestinal fermentation. (From Stedman, 26th ed)
2-hydroxypropanoic acid : A 2-hydroxy monocarboxylic acid that is propanoic acid in which one of the alpha-hydrogens is replaced by a hydroxy group.
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 1 (100.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Zhang, C | 1 |
| Liu, Y | 1 |
| Chen, S | 1 |
| Qiao, Y | 1 |
| Zheng, Y | 1 |
| Xu, M | 1 |
| Wang, Z | 1 |
| Hou, J | 1 |
| Wang, J | 1 |
| Fan, H | 1 |
1 other study available for lactic acid and Aujeszky Disease
| Article | Year |
|---|---|
Effects of Intranasal Pseudorabies Virus AH02LA Infection on Microbial Community and Immune Status in the Ileum and Colon of Piglets.
Topics: Administration, Intranasal; Animals; Butyrates; Colon; Cytokines; Fusobacterium; Herpesvirus 1, Suid | 2019 |