Page last updated: 2024-10-17

lactic acid and Antibiotic-Associated Colitis

lactic acid has been researched along with Antibiotic-Associated Colitis in 1 studies

Lactic Acid: A normal intermediate in the fermentation (oxidation, metabolism) of sugar. The concentrated form is used internally to prevent gastrointestinal fermentation. (From Stedman, 26th ed)
2-hydroxypropanoic acid : A 2-hydroxy monocarboxylic acid that is propanoic acid in which one of the alpha-hydrogens is replaced by a hydroxy group.

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's1 (100.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Bolla, PA1
Carasi, P1
Bolla, Mde L1
De Antoni, GL1
Serradell, Mde L1

Clinical Trials (1)

Trial Overview

TrialPhaseEnrollmentStudy TypeStart DateStatus
Prevention of Clostridium Difficile-associated Diarrhea by Daily Intake of Kefir[NCT02707198]Phase 22 participants (Actual)Interventional2015-11-30Terminated (stopped due to Study was not feasible to complete at study site)
[information is prepared from clinicaltrials.gov, extracted Sep-2024]

Other Studies

1 other study available for lactic acid and Antibiotic-Associated Colitis

ArticleYear
Protective effect of a mixture of kefir-isolated lactic acid bacteria and yeasts in a hamster model of Clostridium difficile infection.
    Anaerobe, 2013, Volume: 21

    Topics: Administration, Oral; Animals; Bacterial Toxins; Cecum; Clostridioides difficile; Cricetinae; Cultur

2013