lactic acid has been researched along with Aneurysm, Bacterial in 1 studies
Lactic Acid: A normal intermediate in the fermentation (oxidation, metabolism) of sugar. The concentrated form is used internally to prevent gastrointestinal fermentation. (From Stedman, 26th ed)
2-hydroxypropanoic acid : A 2-hydroxy monocarboxylic acid that is propanoic acid in which one of the alpha-hydrogens is replaced by a hydroxy group.
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 1 (100.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Liu, KS | 1 |
Lee, CH | 1 |
Lee, D | 1 |
Liu, M | 1 |
Tsai, FC | 1 |
Tseng, YY | 1 |
1 other study available for lactic acid and Aneurysm, Bacterial
Article | Year |
---|---|
Sustained local delivery of high-concentration vancomycin from a hybrid biodegradable, antibiotic-eluting, nanofiber-loaded endovascular prosthesis for treatment of mycotic aortic aneurysms.
Topics: Absorbable Implants; Aneurysm, Infected; Animals; Anti-Bacterial Agents; Aorta, Abdominal; Aortic An | 2018 |