Page last updated: 2024-10-17

lactic acid and Acid beta-Glucosidase Deficiency

lactic acid has been researched along with Acid beta-Glucosidase Deficiency in 1 studies

Lactic Acid: A normal intermediate in the fermentation (oxidation, metabolism) of sugar. The concentrated form is used internally to prevent gastrointestinal fermentation. (From Stedman, 26th ed)
2-hydroxypropanoic acid : A 2-hydroxy monocarboxylic acid that is propanoic acid in which one of the alpha-hydrogens is replaced by a hydroxy group.

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's1 (100.00)18.2507
2000's0 (0.00)29.6817
2010's0 (0.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Tedeschi, G1
Schiffmann, R1
Barton, NW1
Shih, HH1
Gospe, SM1
Brady, RO1
Alger, JR1
Di Chiro, G1

Other Studies

1 other study available for lactic acid and Acid beta-Glucosidase Deficiency

ArticleYear
Proton magnetic resonance spectroscopic imaging in childhood ataxia with diffuse central nervous system hypomyelination.
    Neurology, 1995, Volume: 45, Issue:8

    Topics: Aspartic Acid; Ataxia; Brain; Brain Diseases; Child, Preschool; Choline; Creatine; Female; Gaucher D

1995