lactic acid has been researched along with ARG1 Deficiency in 1 studies
Lactic Acid: A normal intermediate in the fermentation (oxidation, metabolism) of sugar. The concentrated form is used internally to prevent gastrointestinal fermentation. (From Stedman, 26th ed)
2-hydroxypropanoic acid : A 2-hydroxy monocarboxylic acid that is propanoic acid in which one of the alpha-hydrogens is replaced by a hydroxy group.
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 1 (100.00) | 29.6817 |
| 2010's | 0 (0.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Delwing, D | 1 |
| Tagliari, B | 1 |
| Chiarani, F | 1 |
| Wannmacher, CM | 1 |
| Wajner, M | 1 |
| Wyse, AT | 1 |
1 other study available for lactic acid and ARG1 Deficiency
| Article | Year |
|---|---|
Alpha-tocopherol and ascorbic acid administration prevents the impairment of brain energy metabolism of hyperargininemic rats.
Topics: alpha-Tocopherol; Animals; Antioxidants; Arginine; Ascorbic Acid; Electron Transport Complex II; Ele | 2006 |