lactic acid has been researched along with A-Thalassemia in 1 studies
Lactic Acid: A normal intermediate in the fermentation (oxidation, metabolism) of sugar. The concentrated form is used internally to prevent gastrointestinal fermentation. (From Stedman, 26th ed)
2-hydroxypropanoic acid : A 2-hydroxy monocarboxylic acid that is propanoic acid in which one of the alpha-hydrogens is replaced by a hydroxy group.
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 1 (100.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Vincent, L | 1 |
| Féasson, L | 1 |
| Oyono-Enguéllé, S | 1 |
| Banimbek, V | 1 |
| Monchanin, G | 1 |
| Dohbobga, M | 1 |
| Wouassi, D | 1 |
| Martin, C | 1 |
| Gozal, D | 1 |
| Geyssant, A | 1 |
| Thiriet, P | 1 |
| Denis, C | 1 |
| Messonnier, L | 1 |
1 other study available for lactic acid and A-Thalassemia
| Article | Year |
|---|---|
Skeletal muscle structural and energetic characteristics in subjects with sickle cell trait, alpha-thalassemia, or dual hemoglobinopathy.
Topics: Adult; alpha-Thalassemia; Biomarkers; Biopsy; Cameroon; Energy Metabolism; Exercise Test; Exercise T | 2010 |