Page last updated: 2024-08-23

keracyanin and Colitis

keracyanin has been researched along with Colitis in 1 studies

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's1 (100.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Barbisan, LF; Carvalho, RF; Clapper, ML; Cukierman, E; Fragoso, MF; Franco-Barraza, J; Romualdo, GR; Vanderveer, LA1

Other Studies

1 other study(ies) available for keracyanin and Colitis

ArticleYear
Lyophilized açaí pulp (Euterpe oleracea Mart) attenuates colitis-associated colon carcinogenesis while its main anthocyanin has the potential to affect the motility of colon cancer cells.
    Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association, 2018, Volume: 121

    Topics: Animals; Anthocyanins; Carotenoids; Cell Line, Tumor; Cell Movement; Cell Proliferation; Cell Survival; Colitis; Colonic Neoplasms; Euterpe; Freeze Drying; Fruit; Gene Expression Regulation, Neoplastic; Humans; Male; Plant Extracts; Rats; Rats, Wistar

2018