karanjin has been researched along with Alloxan Diabetes in 2 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 1 (50.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 1 (50.00) | 29.6817 |
| 2010's | 0 (0.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Maurya, R; Srivastava, AK; Tamrakar, AK; Tiwari, P; Yadav, PP | 1 |
| Maity, CR; Mandal, B | 1 |
2 other study(ies) available for karanjin and Alloxan Diabetes
| Article | Year |
|---|---|
Identification of pongamol and karanjin as lead compounds with antihyperglycemic activity from Pongamia pinnata fruits.
Topics: 3T3-L1 Cells; Animals; Benzofurans; Benzopyrans; Diabetes Mellitus, Experimental; Fruit; Hypoglycemic Agents; Male; Mice; Millettia; Phosphoprotein Phosphatases; Plant Extracts; Protein Phosphatase 2C; Rats; Rats, Sprague-Dawley; Streptozocin | 2008 |
Hypoglycemic action of karanjin.
Topics: Animals; Benzopyrans; Blood Glucose; Diabetes Mellitus, Experimental; Flavonoids; Hypoglycemic Agents; Male; Rats | 1986 |