Page last updated: 2024-10-29

isoproterenol and Celiac Disease

isoproterenol has been researched along with Celiac Disease in 2 studies

Isoproterenol: Isopropyl analog of EPINEPHRINE; beta-sympathomimetic that acts on the heart, bronchi, skeletal muscle, alimentary tract, etc. It is used mainly as bronchodilator and heart stimulant.
isoprenaline : A secondary amino compound that is noradrenaline in which one of the hydrogens attached to the nitrogen is replaced by an isopropyl group. A sympathomimetic acting almost exclusively on beta-adrenergic receptors, it is used (mainly as the hydrochloride salt) as a bronghodilator and heart stimulant for the management of a variety of cardiac disorders.

Celiac Disease: A malabsorption syndrome that is precipitated by the ingestion of foods containing GLUTEN, such as wheat, rye, and barley. It is characterized by INFLAMMATION of the SMALL INTESTINE, loss of MICROVILLI structure, failed INTESTINAL ABSORPTION, and MALNUTRITION.

Research

Studies (2)

TimeframeStudies, this research(%)All Research%
pre-19901 (50.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's1 (50.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Ahmad, S1
Giannopoulou, A1
Owen, P1
Kalhan, A1
Sapira, JD1
Klaniecki, T1
Ratkin, G1

Other Studies

2 other studies available for isoproterenol and Celiac Disease

ArticleYear
Polyglandular endocrine emergency: lessons from a patient, which a book cannot teach.
    BMJ case reports, 2018, Nov-08, Volume: 2018

    Topics: Addison Disease; Adrenergic beta-Agonists; Adult; Anti-Inflammatory Agents; Celiac Disease; Diabetes

2018
"Non-pheochromocytoma".
    JAMA, 1970, Jun-29, Volume: 212, Issue:13

    Topics: Adrenal Gland Neoplasms; Adult; Arteriovenous Fistula; Asthma; Celiac Disease; Child, Preschool; Dia

1970