indole-3-carbinol has been researched along with Allergy, Peanut in 1 studies
indole-3-carbinol: occurs in edible cruciferous vegetables
indole-3-methanol : An indolyl alcohol carrying a hydroxymethyl group at position 3. It is a constituent of the cruciferous vegetables and had anticancer activity.
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 1 (100.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Hammerschmidt-Kamper, C | 1 |
| Biljes, D | 1 |
| Merches, K | 1 |
| Steiner, I | 1 |
| Daldrup, T | 1 |
| Bol-Schoenmakers, M | 1 |
| Pieters, RHH | 1 |
| Esser, C | 1 |
1 other study available for indole-3-carbinol and Allergy, Peanut
| Article | Year |
|---|---|
Indole-3-carbinol, a plant nutrient and AhR-Ligand precursor, supports oral tolerance against OVA and improves peanut allergy symptoms in mice.
Topics: Administration, Oral; Animals; Enzyme-Linked Immunosorbent Assay; Indoles; Mice; Mice, Inbred C57BL; | 2017 |