hypochlorous acid has been researched along with Poultry Diseases in 3 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 1 (33.33) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 1 (33.33) | 29.6817 |
2010's | 1 (33.33) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Hakim, H; Ishida, Y; Kitazawa, M; Nakajima, K; Suguro, A; Takehara, K; Thammakarn, C | 1 |
Brözel, VS; Gouws, PA; Mokgatla, RM | 1 |
Hazelhurst, J; Meade, R; Robinson, TE; Ryley, JF | 1 |
3 other study(ies) available for hypochlorous acid and Poultry Diseases
Article | Year |
---|---|
Aerosol Disinfection Capacity of Slightly Acidic Hypochlorous Acid Water Towards Newcastle Disease Virus in the Air: An In Vivo Experiment.
Topics: Aerosols; Air Microbiology; Animals; Chickens; Disinfectants; Disinfection; Hydrogen-Ion Concentration; Hypochlorous Acid; Newcastle Disease; Newcastle disease virus; Poultry Diseases; Virus Inactivation; Water | 2015 |
Mechanisms contributing to hypochlorous acid resistance of a Salmonella isolate from a poultry-processing plant.
Topics: Animals; Catalase; Chickens; DNA Damage; DNA Repair; Drug Resistance, Bacterial; Food Handling; Hypochlorous Acid; Lipopolysaccharides; Oxidoreductases; Poultry Diseases; Salmonella; Superoxide Dismutase | 2002 |
Methods in coccidiosis research: separation of oocysts from faeces.
Topics: Animals; Centrifugation, Density Gradient; Chickens; Coccidiosis; Eimeria; Feces; Filtration; Hydrogen-Ion Concentration; Hypochlorous Acid; Methods; Potassium Dichromate; Poultry Diseases | 1976 |