hydrogen sulfide has been researched along with Dysgeusia in 1 studies
Hydrogen Sulfide: A flammable, poisonous gas with a characteristic odor of rotten eggs. It is used in the manufacture of chemicals, in metallurgy, and as an analytical reagent. (From Merck Index, 11th ed)
hydrogen sulfide : A sulfur hydride consisting of a single sulfur atom bonded to two hydrogen atoms. A highly poisonous, flammable gas with a characteristic odour of rotten eggs, it is often produced by bacterial decomposition of organic matter in the absence of oxygen.
thiol : An organosulfur compound in which a thiol group, -SH, is attached to a carbon atom of any aliphatic or aromatic moiety.
Dysgeusia: A condition characterized by alterations of the sense of taste which may range from mild to severe, including gross distortions of taste quality.
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 1 (100.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 0 (0.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Preti, G | 1 |
| Clark, L | 1 |
| Cowart, BJ | 1 |
| Feldman, RS | 1 |
| Lowry, LD | 1 |
| Weber, E | 1 |
| Young, IM | 1 |
1 other study available for hydrogen sulfide and Dysgeusia
| Article | Year |
|---|---|
Non-oral etiologies of oral malodor and altered chemosensation.
Topics: Acetoin; Adult; Aged; Aged, 80 and over; Air; Amino Acids, Sulfur; Aniline Compounds; Carboxylic Aci | 1992 |