hydrogen cyanide has been researched along with Food Poisoning in 14 studies
Hydrogen Cyanide: Hydrogen cyanide (HCN); A toxic liquid or colorless gas. It is found in the smoke of various tobacco products and released by combustion of nitrogen-containing organic materials.
hydrogen cyanide : A one-carbon compound consisting of a methine group triple bonded to a nitrogen atom
Excerpt | Relevance | Reference |
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"Dhurrin concentration was halved when leaves were freeze-dried, although activity of the endogenous dhurrinase was preserved." | 1.38 | Drying and processing protocols affect the quantification of cyanogenic glucosides in forage sorghum. ( Gleadow, RM; Møldrup, ME; O'Donnell, NH; Stuart, PN, 2012) |
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 10 (71.43) | 18.7374 |
1990's | 1 (7.14) | 18.2507 |
2000's | 1 (7.14) | 29.6817 |
2010's | 2 (14.29) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Wei, J | 1 |
Shao, W | 1 |
Cao, M | 1 |
Ge, J | 1 |
Yang, P | 1 |
Chen, L | 1 |
Wang, X | 1 |
Kang, L | 1 |
Gleadow, RM | 1 |
Møldrup, ME | 1 |
O'Donnell, NH | 1 |
Stuart, PN | 1 |
Ihedioha, JI | 1 |
KLOEVER, E | 1 |
WENDEROTH, H | 1 |
Goonasekera, CD | 1 |
Ratnatunga, N | 1 |
Seneviratne, CA | 1 |
Nahrstedt, A | 1 |
Lechtenberg, M | 1 |
Tullis, JL | 1 |
Ayanru, JO | 1 |
Cutting, WA | 1 |
Cheok, SS | 1 |
Pirie, NW | 1 |
Queisser, H | 1 |
Oke, OL | 1 |
Pack, WK | 1 |
Raudonat, HW | 1 |
Schmidt, K | 1 |
Sáenz, JA | 1 |
Nassar, M | 1 |
1 review available for hydrogen cyanide and Food Poisoning
Article | Year |
---|---|
Cassava as food in Nigeria.
Topics: Agriculture; Food; Foodborne Diseases; Glycosides; Humans; Hydrogen Cyanide; Manihot; Nigeria; Nutri | 1968 |
13 other studies available for hydrogen cyanide and Food Poisoning
Article | Year |
---|---|
Phenylacetonitrile in locusts facilitates an antipredator defense by acting as an olfactory aposematic signal and cyanide precursor.
Topics: Acetonitriles; Animals; Birds; Cytochrome P-450 Enzyme System; Foodborne Diseases; Gene Knockdown Te | 2019 |
Drying and processing protocols affect the quantification of cyanogenic glucosides in forage sorghum.
Topics: Agriculture; Animal Feed; Animal Husbandry; Animals; beta-Glucosidase; Chromatography, High Pressure | 2012 |
The clinicopathologic significance of enriching grated cassava mash with red palm oil in the production of gari.
Topics: Animals; Fermentation; Food Handling; Food Preservation; Foodborne Diseases; Hydrogen Cyanide; Male; | 2002 |
[HYDROCYANIC ACID POISONING BY BITTER ALMONDS FROM THE PSYCHOLOGIC AND THERAPEUTIC VIEWPOINT].
Topics: Apnea; Cell Respiration; Foodborne Diseases; Gastric Lavage; Health Education; Humans; Hydrogen Cyan | 1965 |
Nai habarala (Alocasia cucullata) fruits; analysed for potential hydrogen cyanide.
Topics: Foodborne Diseases; Fruit; Humans; Hydrogen Cyanide; Plants, Toxic; Sri Lanka | 1997 |
Annual discourse--don't eat the quails.
Topics: Animals; Bible; Christianity; Foodborne Diseases; History, Ancient; Humans; Hydrogen Cyanide; Israel | 1977 |
The tropical amblyopia syndrome (or tropical nutritional amblyopia) in the Mid-Western State of Nigeria.
Topics: Adolescent; Adult; Aged; Amblyopia; Child; Diet; Female; Foodborne Diseases; Humans; Hydrogen Cyanid | 1976 |
Cassava - a valuable food but a possible poison.
Topics: Feeding Behavior; Foodborne Diseases; Humans; Hydrogen Cyanide; Manihot | 1978 |
Acute cassava poisoning in children in Sarawak.
Topics: Acute Disease; Child, Preschool; Female; Foodborne Diseases; Humans; Hydrogen Cyanide; Infant; Malay | 1978 |
Cassava toxicity.
Topics: Cooking; Foodborne Diseases; Humans; Hydrogen Cyanide; Manihot; Plants, Edible | 1986 |
[Fatal hydrocyanic acid poisoning by eating sweet cassava (Manihot aipi). Report on 2 cases].
Topics: Africa, Eastern; Child; Foodborne Diseases; Humans; Hydrogen Cyanide; Manihot | 1966 |
[Lethal poisoning with hydrocyanic acid after ingestion of bitter almonds (Prunus amygdalus)].
Topics: Adult; Chromatography, Thin Layer; Foodborne Diseases; Humans; Hydrogen Cyanide; Nuts; Stomach | 1972 |
Toxic effect of the fruit of Passiflora adenopoda D. C. on humans: phytochemical determination.
Topics: Costa Rica; Ferricyanides; Foodborne Diseases; Fruit; Humans; Hydrogen Cyanide; Indicators and Reage | 1972 |