Page last updated: 2024-10-18

hydrogen cyanide and Food Poisoning

hydrogen cyanide has been researched along with Food Poisoning in 14 studies

Hydrogen Cyanide: Hydrogen cyanide (HCN); A toxic liquid or colorless gas. It is found in the smoke of various tobacco products and released by combustion of nitrogen-containing organic materials.
hydrogen cyanide : A one-carbon compound consisting of a methine group triple bonded to a nitrogen atom

Research Excerpts

ExcerptRelevanceReference
"Dhurrin concentration was halved when leaves were freeze-dried, although activity of the endogenous dhurrinase was preserved."1.38Drying and processing protocols affect the quantification of cyanogenic glucosides in forage sorghum. ( Gleadow, RM; Møldrup, ME; O'Donnell, NH; Stuart, PN, 2012)

Research

Studies (14)

TimeframeStudies, this research(%)All Research%
pre-199010 (71.43)18.7374
1990's1 (7.14)18.2507
2000's1 (7.14)29.6817
2010's2 (14.29)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Wei, J1
Shao, W1
Cao, M1
Ge, J1
Yang, P1
Chen, L1
Wang, X1
Kang, L1
Gleadow, RM1
Møldrup, ME1
O'Donnell, NH1
Stuart, PN1
Ihedioha, JI1
KLOEVER, E1
WENDEROTH, H1
Goonasekera, CD1
Ratnatunga, N1
Seneviratne, CA1
Nahrstedt, A1
Lechtenberg, M1
Tullis, JL1
Ayanru, JO1
Cutting, WA1
Cheok, SS1
Pirie, NW1
Queisser, H1
Oke, OL1
Pack, WK1
Raudonat, HW1
Schmidt, K1
Sáenz, JA1
Nassar, M1

Reviews

1 review available for hydrogen cyanide and Food Poisoning

ArticleYear
Cassava as food in Nigeria.
    World review of nutrition and dietetics, 1968, Volume: 9

    Topics: Agriculture; Food; Foodborne Diseases; Glycosides; Humans; Hydrogen Cyanide; Manihot; Nigeria; Nutri

1968

Other Studies

13 other studies available for hydrogen cyanide and Food Poisoning

ArticleYear
Phenylacetonitrile in locusts facilitates an antipredator defense by acting as an olfactory aposematic signal and cyanide precursor.
    Science advances, 2019, Volume: 5, Issue:1

    Topics: Acetonitriles; Animals; Birds; Cytochrome P-450 Enzyme System; Foodborne Diseases; Gene Knockdown Te

2019
Drying and processing protocols affect the quantification of cyanogenic glucosides in forage sorghum.
    Journal of the science of food and agriculture, 2012, Aug-30, Volume: 92, Issue:11

    Topics: Agriculture; Animal Feed; Animal Husbandry; Animals; beta-Glucosidase; Chromatography, High Pressure

2012
The clinicopathologic significance of enriching grated cassava mash with red palm oil in the production of gari.
    Plant foods for human nutrition (Dordrecht, Netherlands), 2002,Fall, Volume: 57, Issue:3-4

    Topics: Animals; Fermentation; Food Handling; Food Preservation; Foodborne Diseases; Hydrogen Cyanide; Male;

2002
[HYDROCYANIC ACID POISONING BY BITTER ALMONDS FROM THE PSYCHOLOGIC AND THERAPEUTIC VIEWPOINT].
    Medizinische Klinik, 1965, Feb-05, Volume: 60

    Topics: Apnea; Cell Respiration; Foodborne Diseases; Gastric Lavage; Health Education; Humans; Hydrogen Cyan

1965
Nai habarala (Alocasia cucullata) fruits; analysed for potential hydrogen cyanide.
    The Ceylon medical journal, 1997, Volume: 42, Issue:2

    Topics: Foodborne Diseases; Fruit; Humans; Hydrogen Cyanide; Plants, Toxic; Sri Lanka

1997
Annual discourse--don't eat the quails.
    The New England journal of medicine, 1977, Sep-01, Volume: 297, Issue:9

    Topics: Animals; Bible; Christianity; Foodborne Diseases; History, Ancient; Humans; Hydrogen Cyanide; Israel

1977
The tropical amblyopia syndrome (or tropical nutritional amblyopia) in the Mid-Western State of Nigeria.
    African journal of medicine and medical sciences, 1976, Volume: 5, Issue:1

    Topics: Adolescent; Adult; Aged; Amblyopia; Child; Diet; Female; Foodborne Diseases; Humans; Hydrogen Cyanid

1976
Cassava - a valuable food but a possible poison.
    Tropical doctor, 1978, Volume: 8, Issue:3

    Topics: Feeding Behavior; Foodborne Diseases; Humans; Hydrogen Cyanide; Manihot

1978
Acute cassava poisoning in children in Sarawak.
    Tropical doctor, 1978, Volume: 8, Issue:3

    Topics: Acute Disease; Child, Preschool; Female; Foodborne Diseases; Humans; Hydrogen Cyanide; Infant; Malay

1978
Cassava toxicity.
    Lancet (London, England), 1986, Mar-08, Volume: 1, Issue:8480

    Topics: Cooking; Foodborne Diseases; Humans; Hydrogen Cyanide; Manihot; Plants, Edible

1986
[Fatal hydrocyanic acid poisoning by eating sweet cassava (Manihot aipi). Report on 2 cases].
    Das Deutsche Gesundheitswesen, 1966, Apr-21, Volume: 21, Issue:16

    Topics: Africa, Eastern; Child; Foodborne Diseases; Humans; Hydrogen Cyanide; Manihot

1966
[Lethal poisoning with hydrocyanic acid after ingestion of bitter almonds (Prunus amygdalus)].
    Zeitschrift fur Rechtsmedizin. Journal of legal medicine, 1972, Volume: 70, Issue:1

    Topics: Adult; Chromatography, Thin Layer; Foodborne Diseases; Humans; Hydrogen Cyanide; Nuts; Stomach

1972
Toxic effect of the fruit of Passiflora adenopoda D. C. on humans: phytochemical determination.
    Revista de biologia tropical, 1972, Volume: 20, Issue:1

    Topics: Costa Rica; Ferricyanides; Foodborne Diseases; Fruit; Humans; Hydrogen Cyanide; Indicators and Reage

1972