hydrogen carbonate has been researched along with Allergy, Food in 2 studies
Bicarbonates: Inorganic salts that contain the -HCO3 radical. They are an important factor in determining the pH of the blood and the concentration of bicarbonate ions is regulated by the kidney. Levels in the blood are an index of the alkali reserve or buffering capacity.
hydrogencarbonate : The carbon oxoanion resulting from the removal of a proton from carbonic acid.
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 1 (50.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 1 (50.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Rigby, NM | 1 |
| Sancho, AI | 1 |
| Salt, LJ | 1 |
| Foxall, R | 1 |
| Taylor, S | 1 |
| Raczynski, A | 1 |
| Cochrane, SA | 1 |
| Crevel, RW | 1 |
| Mills, EN | 1 |
| Ford, MR | 1 |
2 other studies available for hydrogen carbonate and Allergy, Food
| Article | Year |
|---|---|
Quantification and partial characterization of the residual protein in fully and partially refined commercial soybean oils.
Topics: Amino Acids; Benzoates; Bicarbonates; Borates; Food Handling; Food Hypersensitivity; Quinolines; Rep | 2011 |
Adrenaline and bicarbonate in anaphylaxis.
Topics: Bicarbonates; Epinephrine; Food Hypersensitivity; Humans | 1979 |