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homovanillic acid and Allergy, Food

homovanillic acid has been researched along with Allergy, Food in 2 studies

Homovanillic Acid: A 3-O-methyl ETHER of (3,4-dihydroxyphenyl)acetic acid.
homovanillate : A hydroxy monocarboxylic acid anion which is obtained by deprotonation of the carboxy group of homovanillic acid.
homovanillic acid : A monocarboxylic acid that is the 3-O-methyl ether of (3,4-dihydroxyphenyl)acetic acid. It is a catecholamine metabolite.

Research Excerpts

ExcerptRelevanceReference
"We have previously shown that food allergy impaired social behaviour in mice."1.42Dietary long chain n-3 polyunsaturated fatty acids prevent impaired social behaviour and normalize brain dopamine levels in food allergic mice. ( Broersen, LM; de Theije, CG; Garssen, J; Korte, SM; Korte-Bouws, GA; Kraneveld, AD; Lopes da Silva, S; Milosevic, V; Olivier, B; van den Elsen, LW; Willemsen, LE, 2015)
"Food allergy has been suggested to contribute to the expression of psychological and psychiatric traits, including disturbed social behaviour and repetitive behaviour inherent in autism spectrum disorders (ASD)."1.40Autistic-like behavioural and neurochemical changes in a mouse model of food allergy. ( Borre, Y; de Theije, CG; Garssen, J; Kas, MJ; Koelink, PJ; Korte, SM; Korte-Bouws, GA; Kraneveld, AD; Lopes da Silva, S; Olivier, B; Wu, J, 2014)

Research

Studies (2)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's2 (100.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
de Theije, CG2
Wu, J1
Koelink, PJ1
Korte-Bouws, GA2
Borre, Y1
Kas, MJ1
Lopes da Silva, S2
Korte, SM2
Olivier, B2
Garssen, J2
Kraneveld, AD2
van den Elsen, LW1
Willemsen, LE1
Milosevic, V1
Broersen, LM1

Other Studies

2 other studies available for homovanillic acid and Allergy, Food

ArticleYear
Autistic-like behavioural and neurochemical changes in a mouse model of food allergy.
    Behavioural brain research, 2014, Mar-15, Volume: 261

    Topics: Age Factors; Animals; Autistic Disorder; Biogenic Monoamines; Brain; Chromatography, High Pressure L

2014
Dietary long chain n-3 polyunsaturated fatty acids prevent impaired social behaviour and normalize brain dopamine levels in food allergic mice.
    Neuropharmacology, 2015, Volume: 90

    Topics: 3,4-Dihydroxyphenylacetic Acid; Animals; Brain; Chymases; Diet; Disease Models, Animal; Docosahexaen

2015