homoserine lactone has been researched along with Infections, Yersinia in 3 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 2 (66.67) | 29.6817 |
2010's | 1 (33.33) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Bossier, P; Sharifiyazdi, H; Soltanian, S; Torabi Delshad, S | 1 |
Bruhn, JB; Dalsgaard, I; Givskov, M; Gram, L; Kastbjerg, VG; Nielsen, KF; Rasch, M | 1 |
Debevere, J; Medina-Martínez, MS; Meireman, S; Uyttendaele, M | 1 |
3 other study(ies) available for homoserine lactone and Infections, Yersinia
Article | Year |
---|---|
Effect of quorum quenching bacteria on growth, virulence factors and biofilm formation of Yersinia ruckeri in vitro and an in vivo evaluation of their probiotic effect in rainbow trout.
Topics: 4-Butyrolactone; Animals; Bacillus thuringiensis; Biofilms; Citrobacter; Culture Media; Fish Diseases; Food; Oncorhynchus mykiss; Probiotics; Quorum Sensing; Virulence Factors; Yersinia Infections; Yersinia ruckeri | 2018 |
Profiling acylated homoserine lactones in Yersinia ruckeri and influence of exogenous acyl homoserine lactones and known quorum-sensing inhibitors on protease production.
Topics: 4-Butyrolactone; Acetylation; Animals; Bacteriological Techniques; Chromatography, High Pressure Liquid; Furans; Gene Expression Regulation, Bacterial; Mass Spectrometry; Oncorhynchus mykiss; Peptide Hydrolases; Quorum Sensing; Yersinia Infections; Yersinia ruckeri | 2007 |
Relevance of N-acyl-L-homoserine lactone production by Yersinia enterocolitica in fresh foods.
Topics: 4-Butyrolactone; Chromatography, Thin Layer; Food Microbiology; Quorum Sensing; Yersinia enterocolitica; Yersinia Infections | 2007 |