Page last updated: 2024-08-17

histidine and Food Hypersensitivity

histidine has been researched along with Food Hypersensitivity in 3 studies

Research

Studies (3)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's1 (33.33)29.6817
2010's1 (33.33)24.3611
2020's1 (33.33)2.80

Authors

AuthorsStudies
Bilimoria, SN; Lio, PA; Nickles, MA; Rustad, AM1
Abbring, S; Broersen, LM; da Silva, SL; de Theije, CGM; Garssen, J; Kas, M; Kraneveld, AD; van der Horst, H; Willemsen, L; Wu, J1
Jansz, ER; Peiris, H; Thadhani, VM1

Reviews

1 review(s) available for histidine and Food Hypersensitivity

ArticleYear
The Role of Diet Modification in Atopic Dermatitis: Navigating the Complexity.
    American journal of clinical dermatology, 2022, Volume: 23, Issue:1

    Topics: Allergens; Cannabis; Dermatitis, Atopic; Diet; Dietary Supplements; Dysbiosis; Epithelium; Food Hypersensitivity; Histidine; Humans; Plant Extracts; Practice Guidelines as Topic; Tea

2022

Other Studies

2 other study(ies) available for histidine and Food Hypersensitivity

ArticleYear
Dietary interventions that reduce mTOR activity rescue autistic-like behavioral deficits in mice.
    Brain, behavior, and immunity, 2017, Volume: 59

    Topics: Animals; Autism Spectrum Disorder; Behavior, Animal; Brain Chemistry; Dietary Supplements; Food Hypersensitivity; Grooming; Histidine; Immunoglobulin E; Interpersonal Relations; Intestine, Small; Lysine; Male; Mast Cells; Mice; Milk Hypersensitivity; Signal Transduction; Threonine; TOR Serine-Threonine Kinases

2017
Effect of exogenous histidine and Garcinia cambogia on histamine formation in skipjack (Katsuwonus pelamis) homogenates.
    International journal of food sciences and nutrition, 2002, Volume: 53, Issue:1

    Topics: Animals; Chromatography, Thin Layer; Developing Countries; Fish Products; Fishes; Food Hypersensitivity; Food Preservation; Garcinia cambogia; Histamine; Histidine; Humans; Hydrogen-Ion Concentration; India; Sri Lanka; Time Factors

2002