harmaline has been researched along with Sensitivity and Specificity in 2 studies
Harmaline: A beta-carboline alkaloid isolated from seeds of PEGANUM.
harmaline : A harmala alkaloid in which the harman skeleton is methoxy-substituted at C-7 and has been reduced across the 3,4 bond.
Sensitivity and Specificity: Binary classification measures to assess test results. Sensitivity or recall rate is the proportion of true positives. Specificity is the probability of correctly determining the absence of a condition. (From Last, Dictionary of Epidemiology, 2d ed)
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 1 (50.00) | 29.6817 |
2010's | 1 (50.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Tascon, M | 1 |
Benavente, F | 1 |
Sanz-Nebot, VM | 1 |
Gagliardi, LG | 1 |
Kartal, M | 1 |
Altun, ML | 1 |
Kurucu, S | 1 |
2 other studies available for harmaline and Sensitivity and Specificity
Article | Year |
---|---|
Fast determination of harmala alkaloids in edible algae by capillary electrophoresis mass spectrometry.
Topics: Electrophoresis, Capillary; Food Analysis; Harmaline; Harmine; Reproducibility of Results; Sensitivi | 2015 |
HPLC method for the analysis of harmol, harmalol, harmine and harmaline in the seeds of Peganum harmala L.
Topics: Chromatography, High Pressure Liquid; Harmaline; Harmine; Peganum; Reproducibility of Results; Seeds | 2003 |