gold has been researched along with Food Poisoning in 17 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 9 (52.94) | 24.3611 |
| 2020's | 8 (47.06) | 2.80 |
| Authors | Studies |
|---|---|
| Banerjee, T; Duran, C; Elliott, R; Flint, Z; Jain, V; Panchal, N; Santra, S; Worsley, P | 1 |
| Gao, M; Hu, J; Li, Z; Shao, Z; Sun, S; Wang, L; Yao, Q; Zhan, Y | 1 |
| Cortie, MB; Gazzana, C; Mongkolsuk, S; Pissuwan, D | 1 |
| Hameed, S; Wang, Y; Xie, L; Ying, Y; Zhao, L | 1 |
| Gomaa, MM | 1 |
| Bu, S; Hao, Z; Li, Z; Qu, G; Sun, X; Wan, J; Wu, H; Ying, N | 1 |
| Dolan, NS; Fiala, TA; Francis, MB; Furst, AL; Hallberg, ZF; Klass, SH; Ramsey, AV; Sofen, LE | 1 |
| Ahmad, S; Ajmal Shah, M; Ali, M; Ali, S; Arslan, M; Chen, Q; Chen, X; Jiao, T; Li, H; Zareef, M | 1 |
| Wang, X; Wei, X; Ying, S; Yuan, J | 1 |
| Chung, JH; Jun, S; Kim, CT; Kim, JH; Lee, HG; Yamada, K | 1 |
| Hong, SA; Kim, D; Kwon, J; Yang, S | 1 |
| Cui, M; Guo, Y; Huang, J; Liu, S; Wang, H; Wang, Y; Yu, J | 1 |
| Chang, B; Duan, N; Wang, Z; Wu, S; Zhang, H | 1 |
| Ermini, ML; Homola, J; Lamačová, J; Mrázek, J; Scott Lynn, N; Šedivák, P; Song, XC; Špringer, T; Vaisocherová-Lísalová, H; Víšová, I | 1 |
| Ensafi, AA; Izadi, Z; Sheikh-Zeinoddin, M; Soleimanian-Zad, S | 1 |
| Boonsiri, P; Chio-Srichan, S; Daduang, J; Klaynongsruang, S; Leelayuwat, C; Limpaiboon, T; Lulitanond, A; Rattanata, N; Rugmai, S; Soontaranon, S | 1 |
| Chee, G; Jun, S; Lu, L; Yamada, K | 1 |
2 review(s) available for gold and Food Poisoning
| Article | Year |
|---|---|
Single and multiple detections of foodborne pathogens by gold nanoparticle assays.
Topics: Animals; Aptamers, Nucleotide; Bacteria; Bacteriological Techniques; Colorimetry; Electrochemical Techniques; Foodborne Diseases; Gold; Humans; Metal Nanoparticles; Spectrum Analysis, Raman | 2020 |
The avenue of fruit wastes to worth for synthesis of silver and gold nanoparticles and their antimicrobial application against foodborne pathogens: A review.
Topics: Anti-Bacterial Agents; Foodborne Diseases; Fruit; Gold; Humans; Metal Nanoparticles; Silver | 2021 |
15 other study(ies) available for gold and Food Poisoning
| Article | Year |
|---|---|
Plasmon-Enhanced Bimodal Nanosensors: An Enzyme-Free Signal Amplification Strategy for Ultrasensitive Detection of Pathogens.
Topics: Escherichia coli O157; Foodborne Diseases; Gold; Horseradish Peroxidase; Humans; Shiga Toxin | 2022 |
Coupling Bifunctional Nanozyme-Mediated Catalytic Signal Amplification and Label-Free SERS with Immunoassays for Ultrasensitive Detection of Pathogens in Milk Samples.
Topics: Animals; Biosensing Techniques; Food Safety; Foodborne Diseases; Gold; Humans; Immunoassay; Metal Nanoparticles; Milk; Spectrum Analysis, Raman | 2023 |
Shape-dependent significant physical mutilation and antibacterial mechanisms of gold nanoparticles against foodborne bacterial pathogens (Escherichia coli, Pseudomonas aeruginosa and Staphylococcus aureus) at lower concentrations.
Topics: Anti-Bacterial Agents; Escherichia coli; Foodborne Diseases; Gold; Humans; Metal Nanoparticles; Pseudomonas aeruginosa; Staphylococcus aureus | 2020 |
Early diagnosis of experimental Trichinella spiralis infection by nano-based enzyme-linked immunosorbent assay (nano-based ELISA).
Topics: Animals; Antibodies, Helminth; Antigens, Helminth; Disease Models, Animal; Enzyme-Linked Immunosorbent Assay; Foodborne Diseases; Gold; Immunoglobulin G; Male; Metal Nanoparticles; Mice; Muscle, Skeletal; Rabbits; Sensitivity and Specificity; Swine; Time Factors; Trichinella spiralis; Trichinellosis; Zoonoses | 2020 |
16S rRNA-functionalized multi-HCR concatemers in a signal amplification nanostructure for visual detection of Salmonella.
Topics: Biosensing Techniques; Foodborne Diseases; Gold; Humans; Metal Nanoparticles; Nanostructures; Nucleic Acid Hybridization; RNA, Ribosomal, 16S; Salmonella | 2021 |
Covalent capture and electrochemical quantification of pathogenic
Topics: Acetates; Biosensing Techniques; Cells, Immobilized; Chlorides; Dielectric Spectroscopy; Electrodes; Escherichia coli; Escherichia coli Infections; Foodborne Diseases; Gold; Limit of Detection; Picolinic Acids; Polyethylene Glycols; Surface Properties | 2021 |
Development of a gold nanoparticle-based universal oligonucleotide microarray for multiplex and low-cost detection of foodborne pathogens.
Topics: Bacillus cereus; Campylobacter jejuni; DNA Primers; Escherichia coli O157; Food Microbiology; Food Safety; Foodborne Diseases; Gold; Humans; Listeria monocytogenes; Metal Nanoparticles; Multiplex Polymerase Chain Reaction; Oligonucleotide Array Sequence Analysis; Salmonella enterica; Shigella; Staphylococcus aureus; Vibrio parahaemolyticus | 2017 |
Single walled carbon nanotube-based junction biosensor for detection of Escherichia coli.
Topics: Antibodies, Bacterial; Antibodies, Immobilized; Biosensing Techniques; Electric Conductivity; Escherichia coli Infections; Escherichia coli K12; Food Safety; Foodborne Diseases; Gold; Hazard Analysis and Critical Control Points; Nanotubes, Carbon; Sensitivity and Specificity; Tungsten | 2014 |
A rapid, sensitive and selective electrochemical biosensor with concanavalin A for the preemptive detection of norovirus.
Topics: Biosensing Techniques; Caliciviridae Infections; Concanavalin A; Foodborne Diseases; Gold; Humans; Nanostructures; Norovirus | 2015 |
Electrochemical immunosensor assay (EIA) for sensitive detection of E. coli O157:H7 with signal amplification on a SG-PEDOT-AuNPs electrode interface.
Topics: Animals; Antibodies, Bacterial; Antibodies, Immobilized; Biosensing Techniques; Bridged Bicyclo Compounds, Heterocyclic; Electrochemical Techniques; Escherichia coli Infections; Escherichia coli O157; Food Contamination; Food Microbiology; Foodborne Diseases; Gold; Graphite; Horseradish Peroxidase; Hydrogen Peroxide; Immunoassay; Metal Nanoparticles; Milk; Polymers; Quantum Dots; Staining and Labeling; Water; Water Microbiology | 2015 |
Salmonella typhimurium detection using a surface-enhanced Raman scattering-based aptasensor.
Topics: Aptamers, Nucleotide; Food Microbiology; Food Safety; Foodborne Diseases; Gold; Humans; Metal Nanoparticles; Salmonella typhimurium; Spectrum Analysis, Raman | 2016 |
Low-fouling surface plasmon resonance biosensor for multi-step detection of foodborne bacterial pathogens in complex food samples.
Topics: Antibodies, Immobilized; Biosensing Techniques; Escherichia coli O157; Food Contamination; Food Microbiology; Foodborne Diseases; Gold; Humans; Limit of Detection; Surface Plasmon Resonance | 2016 |
Fabrication of an electrochemical DNA-based biosensor for Bacillus cereus detection in milk and infant formula.
Topics: Animals; Bacillus cereus; Biosensing Techniques; Foodborne Diseases; Gold; Humans; Infant Formula; Infant, Newborn; Limit of Detection; Metal Nanoparticles; Milk | 2016 |
Gallic acid conjugated with gold nanoparticles: antibacterial activity and mechanism of action on foodborne pathogens.
Topics: Anti-Bacterial Agents; Bacteria; Foodborne Diseases; Gallic Acid; Gold; Metal Nanoparticles; Microbial Sensitivity Tests; Microscopy, Electron, Transmission; Scattering, Small Angle; Spectroscopy, Fourier Transform Infrared; X-Ray Diffraction | 2016 |
Electrochemical impedance spectroscopic technique with a functionalized microwire sensor for rapid detection of foodborne pathogens.
Topics: Antigen-Antibody Reactions; Biosensing Techniques; Dielectric Spectroscopy; Escherichia coli O157; Foodborne Diseases; Gold; Salmonella; Sensitivity and Specificity; Tungsten | 2013 |