glyphosate has been researched along with Celiac Disease in 1 studies
glyphosate: active cpd in herbicidal formulation Roundup; inhibits EC 2.5.1.19, 5-enolpyruvylshikimate-3-phosphate synthase; structure
glyphosate : A phosphonic acid resulting from the formal oxidative coupling of the methyl group of methylphosphonic acid with the amino group of glycine. It is one of the most commonly used herbicides worldwide, and the only one to target the enzyme 5-enolpyruvyl-3-shikimate phosphate synthase (EPSPS).
Celiac Disease: A malabsorption syndrome that is precipitated by the ingestion of foods containing GLUTEN, such as wheat, rye, and barley. It is characterized by INFLAMMATION of the SMALL INTESTINE, loss of MICROVILLI structure, failed INTESTINAL ABSORPTION, and MALNUTRITION.
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 0 (0.00) | 24.3611 |
| 2020's | 1 (100.00) | 2.80 |
| Authors | Studies |
|---|---|
| Mumolo, MG | 1 |
| Rettura, F | 1 |
| Melissari, S | 1 |
| Costa, F | 1 |
| Ricchiuti, A | 1 |
| Ceccarelli, L | 1 |
| de Bortoli, N | 1 |
| Marchi, S | 1 |
| Bellini, M | 1 |
1 review available for glyphosate and Celiac Disease
| Article | Year |
|---|---|
Is Gluten the Only Culprit for Non-Celiac Gluten/Wheat Sensitivity?
Topics: Amylases; Celiac Disease; Diet; Diet, Carbohydrate-Restricted; Diet, Gluten-Free; Disaccharides; Fer | 2020 |