Page last updated: 2024-10-18

glyceraldehyde and Halitosis

glyceraldehyde has been researched along with Halitosis in 1 studies

Glyceraldehyde: An aldotriose containing the propionaldehyde structure with hydroxy groups at the 2- and 3-positions. It is involved in the formation of ADVANCED GLYCOSYLATION END PRODUCTS.
glyceraldehyde : An aldotriose comprising propanal having hydroxy groups at the 2- and 3-positions. It plays role in the formation of advanced glycation end-products (AGEs), a deleterious accompaniment to ageing.
aldose : Aldehydic parent sugars (polyhydroxy aldehydes H[CH(OH)]nC(=O)H, n >= 2) and their intramolecular hemiacetals.

Halitosis: An offensive, foul breath odor resulting from a variety of causes such as poor oral hygiene, dental or oral infections, or the ingestion of certain foods.

Research Excerpts

ExcerptRelevanceReference

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's1 (100.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Fujiwara, N1
Murakami, K1
Nakao, M1
Toguchi, M1
Yumoto, H1
Amoh, T1
Hirota, K1
Matsuo, T1
Sano, S1
Ozaki, K1
Miyake, Y1

Other Studies

1 other study available for glyceraldehyde and Halitosis

ArticleYear
Novel reuterin-related compounds suppress odour by periodontopathic bacteria.
    Oral diseases, 2017, Volume: 23, Issue:4

    Topics: Anti-Bacterial Agents; Biomarkers; Fusobacterium nucleatum; Glyceraldehyde; Halitosis; Humans; Odora

2017