Page last updated: 2024-09-04

glyceollin and Flatus

glyceollin has been researched along with Flatus in 1 studies

Research

Studies (1)

Timeframe	Studies, this research(%)	All Research%
pre-1990	0 (0.00)	18.7374
1990's	0 (0.00)	18.2507
2000's	1 (100.00)	29.6817
2010's	0 (0.00)	24.3611
2020's	0 (0.00)	2.80

Authors

Authors	Studies
Feng, S; Huang, D; Lee, YK; Saw, CL	1

Other Studies

1 other study(ies) available for glyceollin and Flatus

Article	Year
Novel process of fermenting black soybean [Glycine max (L.) Merrill] yogurt with dramatically reduced flatulence-causing oligosaccharides but enriched soy phytoalexins. Journal of agricultural and food chemistry, 2008, Nov-12, Volume: 56, Issue:21 Topics: Bacteria; Fermentation; Flatulence; Food Handling; Glycine max; Lactic Acid; Oligosaccharides; Phytoalexins; Pterocarpans; Rhizopus; Sesquiterpenes; Terpenes; Yogurt	2008

Article

Year

Novel process of fermenting black soybean [Glycine max (L.) Merrill] yogurt with dramatically reduced flatulence-causing oligosaccharides but enriched soy phytoalexins.

Journal of agricultural and food chemistry, 2008, Nov-12, Volume: 56, Issue:21

Topics: Bacteria; Fermentation; Flatulence; Food Handling; Glycine max; Lactic Acid; Oligosaccharides; Phytoalexins; Pterocarpans; Rhizopus; Sesquiterpenes; Terpenes; Yogurt

2008