Page last updated: 2024-08-24

glucuronic acid and Aging

glucuronic acid has been researched along with Aging in 3 studies

Research

Studies (3)

TimeframeStudies, this research(%)All Research%
pre-19901 (33.33)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's2 (66.67)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Aguilera, JM; Leon, AM; Medina, WT; Park, DJ1
Shea, LD; Shikanov, A; Woodruff, TK1
Krylov, IuF; Neugodova, NP; Smirnov, PA1

Reviews

2 review(s) available for glucuronic acid and Aging

ArticleYear
Bioengineering the ovarian follicle microenvironment.
    Annual review of biomedical engineering, 2014, Jul-11, Volume: 16

    Topics: Aging; Alginates; Animals; Cell Culture Techniques; Cryopreservation; Female; Fertility Preservation; Glucuronic Acid; Hexuronic Acids; Humans; Hydrogel, Polyethylene Glycol Dimethacrylate; Infertility, Female; Obesity; Oocytes; Ovarian Follicle; Ovarian Neoplasms; Ovary; Polycystic Ovary Syndrome; Reproductive Medicine; Stem Cells; Systems Biology; Tissue Engineering

2014
[Role of drug biotransformation in the realization of the pharmacological effect].
    Vestnik Akademii meditsinskikh nauk SSSR, 1984, Issue:12

    Topics: Acetylation; Aging; Amines; Animals; Biotransformation; Diabetes Mellitus; Diabetes Mellitus, Experimental; Glucuronates; Glucuronic Acid; Hormones; Humans; Hydrolysis; Kinetics; Liver; Male; Rats; Structure-Activity Relationship; Vitamins

1984

Other Studies

1 other study(ies) available for glucuronic acid and Aging

ArticleYear
Properties of microparticles from a whey protein isolate/alginate emulsion gel.
    Food science and technology international = Ciencia y tecnologia de los alimentos internacional, 2018, Volume: 24, Issue:5

    Topics: Aging; Alginates; Emulsions; Food Handling; Food Technology; Functional Food; Gels; Glucuronic Acid; Hexuronic Acids; Humans; Nutritive Value; Particle Size; Rheology; Whey Proteins

2018