glucosamine has been researched along with Food Hypersensitivity in 3 studies
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 2 (66.67) | 29.6817 |
2010's | 1 (33.33) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Audicana Berasategui, MT; Barasona Villarejo, MJ; Corominas Sánchez, M; De Barrio Fernández, M; García Avilés, MC; García Robaina, JC; Gastaminza Lasarte, G; Laguna Martínez, JJ; Lobera Labairu, T; López San Martín, M; Martín Lázaro, J; Moreno Rodilla, E; Ortega Rodríguez, N; Torres Jaén, MJ | 1 |
Gray, HC; Hutcheson, PS; Slavin, RG | 1 |
Bucci, LR; Demerell, D; El-Dahr, JM; Lehrer, SB; Rice, TR; Soteres, D; Villacis, J; Wild, L | 1 |
1 review(s) available for glucosamine and Food Hypersensitivity
Article | Year |
---|---|
Potential hypersensitivity due to the food or food additive content of medicinal products in Spain.
Topics: Drug Hypersensitivity; Food Additives; Food Hypersensitivity; Glucosamine; Humans; Lactose; Muramidase; Ovalbumin; Propofol; Spain | 2011 |
1 trial(s) available for glucosamine and Food Hypersensitivity
Article | Year |
---|---|
Do shrimp-allergic individuals tolerate shrimp-derived glucosamine?
Topics: Adult; Allergens; Animals; Decapoda; Dietary Supplements; Double-Blind Method; Female; Food Hypersensitivity; Glucosamine; Humans; Hypersensitivity, Delayed; Hypersensitivity, Immediate; Male; Middle Aged; Skin Tests | 2006 |
1 other study(ies) available for glucosamine and Food Hypersensitivity
Article | Year |
---|---|
Is glucosamine safe in patients with seafood allergy?
Topics: Adult; Aged; Female; Food Hypersensitivity; Glucosamine; Humans; Male; Middle Aged; Shellfish; Skin Tests | 2004 |