gingerenone-a and Inflammation

gingerenone-a has been researched along with Inflammation* in 1 studies

Other Studies

1 other study(ies) available for gingerenone-a and Inflammation

ArticleYear
Gingerenone A, a polyphenol present in ginger, suppresses obesity and adipose tissue inflammation in high-fat diet-fed mice.
    Molecular nutrition & food research, 2017, Volume: 61, Issue:10

    Ginger exerts protective effects on obesity and its complications. Our objectives here are to identify bioactive compounds that inhibit adipogenesis and lipid accumulation in vitro, elucidate the anti-obesity effect of gingerenone A (GA) in diet-induced obesity (DIO), and investigate whether GA affects adipose tissue inflammation (ATI).. Oil red O staining showed that GA had the most potent inhibitory effect on adipogenesis and lipid accumulation in 3T3-L1 cells among ginger components tested at a single concentration (40 μM). Consistent with in vitro data, GA attenuates DIO by reducing fat mass in mice. This was accompanied by a modulation of fatty acid metabolism via activation of AMP-activated protein kinase (AMPK) in vitro and in vivo. Additionally, GA suppressed ATI by inhibiting macrophage recruitment and downregulating pro-inflammatory cytokines.. These results suggest that GA may be used as a potential therapeutic candidate for the treatment of obesity and its complications by suppressing adipose expansion and inflammation.

    Topics: 3T3-L1 Cells; Adipocytes; Adipogenesis; Adiposity; AMP-Activated Protein Kinases; Animals; Anti-Obesity Agents; Chemokine CCL2; Cholesterol; Coculture Techniques; Diarylheptanoids; Diet, High-Fat; Fatty Acids, Nonesterified; Gene Expression Regulation; Inflammation; Lipid Metabolism; Male; Mice; Mice, Inbred C57BL; Obesity; Polyphenols; RAW 264.7 Cells; Triglycerides; Zingiber officinale

2017