Compounds > gentamicin
Page last updated: 2024-10-27

gentamicin and Allergy, Food

gentamicin has been researched along with Allergy, Food in 1 studies

Gentamicins: A complex of closely related aminoglycosides obtained from MICROMONOSPORA purpurea and related species. They are broad-spectrum antibiotics, but may cause ear and kidney damage. They act to inhibit PROTEIN BIOSYNTHESIS.

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's1 (100.00)29.6817
2010's0 (0.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Schulze, S1
Wollina, U1

Other Studies

1 other study available for gentamicin and Allergy, Food

ArticleYear
Gentamicin-induced anaphylaxis.
    Allergy, 2003, Volume: 58, Issue:1

    Topics: Aged; Anaphylaxis; Anti-Bacterial Agents; Cross Reactions; Female; Food Hypersensitivity; Gentamicin

2003