Page last updated: 2024-10-16

gamma-aminobutyric acid and Hyperlipemia

gamma-aminobutyric acid has been researched along with Hyperlipemia in 3 studies

gamma-Aminobutyric Acid: The most common inhibitory neurotransmitter in the central nervous system.
gamma-aminobutyric acid : A gamma-amino acid that is butanoic acid with the amino substituent located at C-4.

Research Excerpts

ExcerptRelevanceReference
"Hyperlipidemia (HLP) is characterized by a disturbance in lipid metabolism and is a primary risk factor for the development of insulin resistance (IR) and a well-established risk factor for cardiovascular disease and atherosclerosis."1.43Amino Acid and Biogenic Amine Profile Deviations in an Oral Glucose Tolerance Test: A Comparison between Healthy and Hyperlipidaemia Individuals Based on Targeted Metabolomics. ( Feng, R; Gu, W; Jiang, L; Li, Q; Liu, L; Liu, Y; Ma, X, 2016)

Research

Studies (3)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's1 (33.33)29.6817
2010's2 (66.67)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Wang, TJ1
Lien, AS1
Chen, JL1
Lin, CH1
Yang, YS1
Yang, SH1
Li, Q1
Gu, W1
Ma, X1
Liu, Y1
Jiang, L1
Feng, R1
Liu, L1
Peng, CC1
Chen, KC1
Yang, YL1
Lin, LY1
Peng, RY1

Trials

1 trial available for gamma-aminobutyric acid and Hyperlipemia

ArticleYear
A Randomized Clinical Efficacy Trial of Red Yeast Rice (Monascus pilosus) Against Hyperlipidemia.
    The American journal of Chinese medicine, 2019, Volume: 47, Issue:2

    Topics: Adult; Cholesterol, HDL; Cholesterol, LDL; Dose-Response Relationship, Drug; Double-Blind Method; Fe

2019

Other Studies

2 other studies available for gamma-aminobutyric acid and Hyperlipemia

ArticleYear
Amino Acid and Biogenic Amine Profile Deviations in an Oral Glucose Tolerance Test: A Comparison between Healthy and Hyperlipidaemia Individuals Based on Targeted Metabolomics.
    Nutrients, 2016, Jun-21, Volume: 8, Issue:6

    Topics: Adult; Amino Acids; Biogenic Amines; Blood Glucose; Case-Control Studies; Dietary Carbohydrates; Ene

2016
Aqua-culture improved buckwheat sprouts with more abundant precious nutrients and hypolipidemic activity.
    International journal of food sciences and nutrition, 2009, Volume: 60 Suppl 1

    Topics: Agriculture; alpha-Linolenic Acid; Animals; Antioxidants; Ascorbic Acid; Cricetinae; Dietary Fats; F

2009