Page last updated: 2024-09-03

galactosyl-(1-3)galactose and Urticaria

galactosyl-(1-3)galactose has been researched along with Urticaria in 15 studies

Research

Studies (15)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's1 (6.67)29.6817
2010's13 (86.67)24.3611
2020's1 (6.67)2.80

Authors

AuthorsStudies
Claar, D; Commins, SP; Hartley, S; Houchens, N; Saint, S1
Brill, K; Charlton, N; King, J; Rizer, J1
Flaherty, MG; Jerath, MR; Kaplan, SJ1
Sebaratnam, DF; Wong, XL1
Borish, LC; Commins, SP; Platts-Mills, TAE; Pollack, K; Wilson, JM; Zlotoff, BJ1
Alonso Díaz de Durana, MD; Alvarado, MI; Azofra, J; Bartra, J; Beristain, AM; Diéguez, MC; Ferrer, A; García Moral, A; Garcia, B; González Mancebo, E; Guilarte, M; Larramendi, CH; Mateo Borrega, MB; Núñez Orjales, R; Soriano Galarraga, AM; Sosa, G1
Commins, SP; Heymann, PW; James, HR; Kennedy, JL; Lane, CJ; Matos, L; Oliveira, WM; Platts-Mills, TA; Stallings, AP; Tripathi, A; Workman, L1
Commins, SP; James, HR; King, C; Land, MH; Mozzicato, S; Platts-Mills, TA; Pochan, SL; Stevens, W1
Altmeyer, P; Dickel, H; Holz-Larose, R; Höxtermann, S; Soemantri, SP1
Ghahramani, GK; Temprano, J1
Church, MK; Hamsten, C; Maurer, M; Metz, M; Starkhammar, M; van Hage, M1
Bell, MC; Kennedy, JL; Pesek, RD; Wagner, KD1
Borish, L; Commins, SP; Hosen, J; Lewis, BD; Mozena, J; Platts-Mills, TA; Satinover, SM; Woodfolk, JA1
Commins, SP; Platts-Mills, TA1
Coker, HB; Jakes, ME; Mountcastle, EA1

Reviews

2 review(s) available for galactosyl-(1-3)galactose and Urticaria

ArticleYear
Mammalian meat allergy.
    International journal of dermatology, 2018, Volume: 57, Issue:12

    Topics: Anaphylaxis; Animals; Antineoplastic Agents, Immunological; Cetuximab; Disaccharides; Food Hypersensitivity; Humans; Mammals; Red Meat; Tick Bites; Urticaria

2018
α-Gal Syndrome vs Chronic Urticaria.
    JAMA dermatology, 2019, 01-01, Volume: 155, Issue:1

    Topics: Animals; Chronic Disease; Diagnosis, Differential; Disaccharides; Epitopes; Food Hypersensitivity; Humans; Red Meat; Syndrome; Urticaria

2019

Other Studies

13 other study(ies) available for galactosyl-(1-3)galactose and Urticaria

ArticleYear
Hunting for a Diagnosis.
    The New England journal of medicine, 2021, 02-04, Volume: 384, Issue:5

    Topics: Anaphylaxis; Antibodies; Diagnosis, Differential; Diarrhea; Disaccharides; Food Hypersensitivity; Humans; Immunoglobulin E; Middle Aged; Red Meat; Syncope; Tick-Borne Diseases; Urticaria

2021
Acute hypersensitivity reaction to Crotalidae polyvalent immune Fab (CroFab) as initial presentation of galactose-α-1,3-galactose (α-gal) allergy.
    Clinical toxicology (Philadelphia, Pa.), 2017, Volume: 55, Issue:7

    Topics: Agkistrodon; Animals; Anti-Allergic Agents; Antivenins; Crotalid Venoms; Disaccharides; Drug Hypersensitivity; Female; Humans; Immunoglobulin Fab Fragments; Immunologic Tests; Middle Aged; Predictive Value of Tests; Snake Bites; Tick Bites; Treatment Outcome; Urticaria

2017
Diagnosis of Life-Threatening Alpha-Gal Food Allergy Appears to Be Patient Driven.
    Journal of primary care & community health, 2017, Volume: 8, Issue:4

    Topics: Adult; Aged; Aged, 80 and over; Anaphylaxis; Angioedema; Awareness; Clinical Competence; Delayed Diagnosis; Disaccharides; Emergency Service, Hospital; Female; Food Hypersensitivity; Humans; Male; Middle Aged; Qualitative Research; Time Factors; Urticaria

2017
IgE-Mediated Sensitization to Galactose-α-1,3- Galactose (α-Gal) in Urticaria and Anaphylaxis in Spain: Geographical Variations and Risk Factors.
    Journal of investigational allergology & clinical immunology, 2019, Volume: 29, Issue:6

    Topics: Adult; Allergens; Anaphylaxis; Disaccharides; Female; Food Hypersensitivity; Geography; Humans; Immunoglobulin E; Male; Middle Aged; Risk Factors; Spain; Tick-Borne Diseases; Urticaria

2019
Galactose-α-1,3-galactose and delayed anaphylaxis, angioedema, and urticaria in children.
    Pediatrics, 2013, Volume: 131, Issue:5

    Topics: Adolescent; Age Distribution; Allergens; Angioedema; Animals; Biomarkers; Cats; Cattle; Child; Child, Preschool; Cohort Studies; Disaccharides; Dogs; Female; Food Hypersensitivity; Humans; Hypersensitivity, Delayed; Immunoglobulin E; Incidence; Male; Meat; Prognosis; Risk Assessment; Sex Distribution; Skin Tests; Statistics, Nonparametric; Swine; Time Factors; Urticaria; Virginia

2013
Delayed clinical and ex vivo response to mammalian meat in patients with IgE to galactose-alpha-1,3-galactose.
    The Journal of allergy and clinical immunology, 2014, Volume: 134, Issue:1

    Topics: Adult; Anaphylaxis; Animals; Basophils; Biomarkers; Case-Control Studies; Cattle; Disaccharides; Female; Food Hypersensitivity; Humans; Immunoglobulin E; Male; Meat; Middle Aged; Sheep; Swine; Tetraspanin 30; Time Factors; Urticaria

2014
[Delayed anaphylaxis after ingestion of meat. Carbohydrate epitope galactose-α-1,3-galactose as cause of severe anaphylactic reactions].
    Der Hautarzt; Zeitschrift fur Dermatologie, Venerologie, und verwandte Gebiete, 2015, Volume: 66, Issue:2

    Topics: Anaphylaxis; Disaccharides; Epitopes; Foodborne Diseases; Humans; Hypersensitivity, Delayed; Male; Meat; Middle Aged; Urticaria

2015
Tick bite-related meat allergy as a cause of chronic urticaria, angioedema, and anaphylaxis in endemic areas.
    International journal of dermatology, 2015, Volume: 54, Issue:2

    Topics: Anaphylaxis; Angioedema; Animals; Bites and Stings; Chronic Disease; Deer; Disaccharides; Humans; Immunoglobulin E; Male; Meat; Middle Aged; Ticks; Urticaria

2015
Galactose-α-1,3-Galactose Allergy Is Not a Hitherto Unrecognized Cause of Chronic Spontaneous Urticaria.
    International archives of allergy and immunology, 2015, Volume: 167, Issue:4

    Topics: Adolescent; Adult; Aged; Aged, 80 and over; Animals; Chronic Disease; Disaccharides; Female; Food Hypersensitivity; Humans; Immunoglobulin E; Male; Middle Aged; Red Meat; Tick Bites; Ticks; Urticaria; Young Adult

2015
Fifty-six-year-old man with anaphylaxis: A novel delayed food hypersensitivity reaction.
    The Journal of the Arkansas Medical Society, 2015, Volume: 112, Issue:7

    Topics: Anaphylaxis; Animals; Disaccharides; Humans; Immunoglobulin E; Male; Meat; Middle Aged; Swine; Tick Bites; Urticaria

2015
Delayed anaphylaxis, angioedema, or urticaria after consumption of red meat in patients with IgE antibodies specific for galactose-alpha-1,3-galactose.
    The Journal of allergy and clinical immunology, 2009, Volume: 123, Issue:2

    Topics: Adolescent; Adult; Aged; Aged, 80 and over; Allergens; Anaphylaxis; Angioedema; Animals; Cattle; Disaccharides; Female; Food Hypersensitivity; Humans; Hypersensitivity, Delayed; Immunoglobulin E; Male; Meat; Middle Aged; Sheep; Skin Tests; Swine; Urticaria; Young Adult

2009
Allergenicity of carbohydrates and their role in anaphylactic events.
    Current allergy and asthma reports, 2010, Volume: 10, Issue:1

    Topics: Allergens; Anaphylaxis; Animals; Antibodies, Monoclonal; Antibodies, Monoclonal, Humanized; Cetuximab; Cross Reactions; Disaccharides; Food Hypersensitivity; Humans; Immunoglobulin E; Meat; Southeastern United States; Urticaria

2010
Delayed urticaria to beef ingestion.
    Journal of the American Academy of Dermatology, 2013, Volume: 68, Issue:3

    Topics: Animals; Bites and Stings; Cattle; Disaccharides; Humans; Hypersensitivity, Delayed; Immunoglobulin E; Male; Meat; Middle Aged; Ticks; Urticaria

2013