Page last updated: 2024-10-16

formic acid and Poultry Diseases

formic acid has been researched along with Poultry Diseases in 12 studies

formic acid: RN given refers to parent cpd
formic acid : The simplest carboxylic acid, containing a single carbon. Occurs naturally in various sources including the venom of bee and ant stings, and is a useful organic synthetic reagent. Principally used as a preservative and antibacterial agent in livestock feed. Induces severe metabolic acidosis and ocular injury in human subjects.

Poultry Diseases: Diseases of birds which are raised as a source of meat or eggs for human consumption and are usually found in barnyards, hatcheries, etc. The concept is differentiated from BIRD DISEASES which is for diseases of birds not considered poultry and usually found in zoos, parks, and the wild.

Research Excerpts

ExcerptRelevanceReference
"Fluoroquinolones are used to treat and prevent poultry diseases worldwide."1.46Effect of an organic acids based feed additive and enrofloxacin on the prevalence of antibiotic-resistant E. coli in cecum of broilers. ( Berrios, R; Domig, KJ; Doupovec, B; Gierus, M; Mayrhofer, S; Roth, N; Schwarz, C; Weingut, C, 2017)

Research

Studies (12)

TimeframeStudies, this research(%)All Research%
pre-19903 (25.00)18.7374
1990's3 (25.00)18.2507
2000's2 (16.67)29.6817
2010's3 (25.00)24.3611
2020's1 (8.33)2.80

Authors

AuthorsStudies
Gharib-Naseri, K1
Kheravii, SK1
Li, L1
Wu, SB1
Roth, N1
Mayrhofer, S1
Gierus, M1
Weingut, C1
Schwarz, C1
Doupovec, B1
Berrios, R1
Domig, KJ1
Bourassa, DV1
Wilson, KM1
Ritz, CR1
Kiepper, BK1
Buhr, RJ1
Skånseng, B1
Kaldhusdal, M1
Moen, B1
Gjevre, AG1
Johannessen, GS1
Sekelja, M1
Trosvik, P1
Rudi, K1
Chaveerach, P1
ter Huurne, AA1
Lipman, LJ1
van Knapen, F1
Al-Tarazi, YH1
Alshawabkeh, K1
Berchieri, A1
Barrow, PA1
Thompson, JL1
Hinton, M3
Izat, AL1
Adams, MH1
Cabel, MC1
Colberg, M1
Reiber, MA1
Skinner, JT1
Waldroup, PW1
Linton, AH2
Humphrey, TJ1
Lanning, DG1
Perry, FG1

Trials

1 trial available for formic acid and Poultry Diseases

ArticleYear
Effect of dietary formic and propionic acids on salmonella pullorum shedding and mortality in layer chicks after experimental infection.
    Journal of veterinary medicine. B, Infectious diseases and veterinary public health, 2003, Volume: 50, Issue:3

    Topics: Animal Feed; Animals; Chickens; Cloaca; Crop, Avian; Formates; Poultry Diseases; Propionates; Salmon

2003

Other Studies

11 other studies available for formic acid and Poultry Diseases

ArticleYear
Buffered formic acid and a monoglyceride blend coordinately alleviate subclinical necrotic enteritis impact in broiler chickens.
    Poultry science, 2021, Volume: 100, Issue:8

    Topics: Animal Feed; Animals; Chickens; Clostridium Infections; Diet; Dietary Supplements; Enteritis; Format

2021
Effect of an organic acids based feed additive and enrofloxacin on the prevalence of antibiotic-resistant E. coli in cecum of broilers.
    Poultry science, 2017, Sep-01, Volume: 96, Issue:11

    Topics: Acetic Acid; Animal Feed; Animals; Anti-Bacterial Agents; Cecum; Chickens; Diet; Dietary Supplements

2017
Evaluation of the addition of organic acids in the feed and/or water for broilers and the subsequent recovery of Salmonella Typhimurium from litter and ceca.
    Poultry science, 2018, Jan-01, Volume: 97, Issue:1

    Topics: Animal Feed; Animals; Cecum; Chickens; Diet; Dietary Supplements; Dose-Response Relationship, Drug;

2018
Prevention of intestinal Campylobacter jejuni colonization in broilers by combinations of in-feed organic acids.
    Journal of applied microbiology, 2010, Volume: 109, Issue:4

    Topics: Animal Feed; Animals; Campylobacter Infections; Campylobacter jejuni; Chickens; Dietary Supplements;

2010
Survival and resuscitation of ten strains of Campylobacter jejuni and Campylobacter coli under acid conditions.
    Applied and environmental microbiology, 2003, Volume: 69, Issue:1

    Topics: Animals; Campylobacter coli; Campylobacter Infections; Campylobacter jejuni; Chick Embryo; Chickens;

2003
Reduction in incidence of experimental fowl typhoid by incorporation of a commercial formic acid preparation (Bio-Add) into poultry feed.
    Poultry science, 1996, Volume: 75, Issue:3

    Topics: Animals; Chickens; Food, Formulated; Formates; Poultry Diseases; Salmonella; Salmonella Infections,

1996
Antibacterial activity of formic and propionic acids in the diet of hens on Salmonellas in the crop.
    British poultry science, 1997, Volume: 38, Issue:1

    Topics: Animal Feed; Animals; Anti-Bacterial Agents; Chickens; Female; Formates; Gastrointestinal Contents;

1997
Effects of formic acid or calcium formate in feed on performance and microbiological characteristics of broilers.
    Poultry science, 1990, Volume: 69, Issue:11

    Topics: Administration, Oral; Animal Feed; Animals; Chickens; Colony Count, Microbial; Enterobacteriaceae; E

1990
Control of salmonella infections in broiler chickens by the acid treatment of their feed.
    The Veterinary record, 1988, Oct-15, Volume: 123, Issue:16

    Topics: Animal Feed; Animals; Cecum; Chickens; Cloaca; Feces; Female; Food Additives; Formates; Male; Poultr

1988
The vertical transmission of salmonellas and formic acid treatment of chicken feed. A possible strategy for control.
    Epidemiology and infection, 1988, Volume: 100, Issue:1

    Topics: Animal Feed; Animals; Chickens; Food Microbiology; Formates; Poultry Diseases; Salmonella; Salmonell

1988
Control of salmonella by acid disinfection of chicks' food.
    The Veterinary record, 1985, May-04, Volume: 116, Issue:18

    Topics: Animal Feed; Animals; Chickens; Female; Food Additives; Food Microbiology; Formates; Male; Poultry D

1985