fluprednisolone has been researched along with Food Hypersensitivity in 1 studies
Fluprednisolone: A synthetic glucocorticoid with anti-inflammatory properties.
Food Hypersensitivity: Gastrointestinal disturbances, skin eruptions, or shock due to allergic reactions to allergens in food.
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 0 (0.00) | 24.3611 |
| 2020's | 1 (100.00) | 2.80 |
| Authors | Studies |
|---|---|
| Laha, A | 1 |
| Bandopadhyay, R | 1 |
| Panja, AS | 1 |
1 other study available for fluprednisolone and Food Hypersensitivity
| Article | Year |
|---|---|
Structural Phylogeny of Different Allergens May Reveal Common Epitopic Footprint.
Topics: Allergens; Amino Acid Sequence; Animals; Bacteria; Computer Simulation; Databases, Factual; Flupredn | 2021 |