Page last updated: 2024-08-22

ferric chloride and Cardiovascular Diseases

ferric chloride has been researched along with Cardiovascular Diseases in 3 studies

Research

Studies (3)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's2 (66.67)24.3611
2020's1 (33.33)2.80

Authors

AuthorsStudies
Cheng, XW; Huang, Z; Inoue, A; Jin, X; Kuzuya, M; Meng, X; Piao, L; Shi, GP; Wan, Y; Wang, H; Xu, S; Yue, X1
Hung, SC; Kuo, KL; Lee, TS; Lin, CP; Lin, YP; Tang, CF; Tarng, DC1
Antal, K; Balla, G; Balla, J; Emri, T; Gyémánt, G; Kovács, I; Nagy, CT; Nagy, G; Pócsi, I; Román, G; Tóth, V1

Other Studies

3 other study(ies) available for ferric chloride and Cardiovascular Diseases

ArticleYear
CTSS Modulates Stress-Related Carotid Artery Thrombosis in a Mouse FeCl
    Arteriosclerosis, thrombosis, and vascular biology, 2023, Volume: 43, Issue:7

    Topics: Animals; Cardiovascular Diseases; Carotid Artery Thrombosis; Human Umbilical Vein Endothelial Cells; Humans; Inflammation; Mice; Plasminogen Activator Inhibitor 1; Thrombosis; von Willebrand Factor

2023
Intravenous ferric chloride hexahydrate supplementation induced endothelial dysfunction and increased cardiovascular risk among hemodialysis patients.
    PloS one, 2012, Volume: 7, Issue:12

    Topics: Adult; Aged; Cardiovascular Diseases; Cell Adhesion Molecules; Cells, Cultured; Chlorides; Endothelium, Vascular; Female; Ferric Compounds; Humans; Male; Middle Aged; Prospective Studies; Renal Dialysis; Superoxides

2012
Towards high-siderophore-content foods: optimisation of coprogen production in submerged cultures of Penicillium nalgiovense.
    Journal of the science of food and agriculture, 2013, Volume: 93, Issue:9

    Topics: Anti-Infective Agents; Cardiovascular Diseases; Cell Line; Cell Survival; Cheese; Chlorides; Coculture Techniques; Culture Media, Conditioned; Fermentation; Ferric Compounds; Food Additives; Food, Preserved; Functional Food; Humans; Hungary; Hydroxamic Acids; Iron Chelating Agents; Keratinocytes; Meat Products; Mycology; Penicillium; Saccharomyces cerevisiae; Siderophores

2013