ethylene glycol has been researched along with Mitochondrial Diseases in 1 studies
Ethylene Glycol: A colorless, odorless, viscous dihydroxy alcohol. It has a sweet taste, but is poisonous if ingested. Ethylene glycol is the most important glycol commercially available and is manufactured on a large scale in the United States. It is used as an antifreeze and coolant, in hydraulic fluids, and in the manufacture of low-freezing dynamites and resins.
ethanediol : Any diol that is ethane or substituted ethane carrying two hydroxy groups.
ethylene glycol : A 1,2-glycol compound produced via reaction of ethylene oxide with water.
Mitochondrial Diseases: Diseases caused by abnormal function of the MITOCHONDRIA. They may be caused by mutations, acquired or inherited, in mitochondrial DNA or in nuclear genes that code for mitochondrial components. They may also be the result of acquired mitochondria dysfunction due to adverse effects of drugs, infections, or other environmental causes.
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 1 (100.00) | 29.6817 |
2010's | 0 (0.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Pien, K | 1 |
van Vlem, B | 1 |
van Coster, R | 1 |
Dacremont, G | 1 |
Piette, M | 1 |
1 other study available for ethylene glycol and Mitochondrial Diseases
Article | Year |
---|---|
An inherited metabolic disorder presenting as ethylene glycol intoxication in a young adult.
Topics: Acidosis, Lactic; Adult; Electron Transport Complex I; Ethylene Glycol; Humans; Male; Metabolism, In | 2002 |