Page last updated: 2024-10-16

ethylene glycol and Milk-Alkali Syndrome

ethylene glycol has been researched along with Milk-Alkali Syndrome in 1 studies

Ethylene Glycol: A colorless, odorless, viscous dihydroxy alcohol. It has a sweet taste, but is poisonous if ingested. Ethylene glycol is the most important glycol commercially available and is manufactured on a large scale in the United States. It is used as an antifreeze and coolant, in hydraulic fluids, and in the manufacture of low-freezing dynamites and resins.
ethanediol : Any diol that is ethane or substituted ethane carrying two hydroxy groups.
ethylene glycol : A 1,2-glycol compound produced via reaction of ethylene oxide with water.

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's1 (100.00)29.6817
2010's0 (0.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Rumbeiha, WK1
Braselton, WE1
Nachreiner, RF1
Refsal, KR1

Other Studies

1 other study available for ethylene glycol and Milk-Alkali Syndrome

ArticleYear
The postmortem diagnosis of cholecalciferol toxicosis: a novel approach and differentiation from ethylene glycol toxicosis.
    Journal of veterinary diagnostic investigation : official publication of the American Association of Veterinary Laboratory Diagnosticians, Inc, 2000, Volume: 12, Issue:5

    Topics: Animals; Bile; Calcium; Cholecalciferol; Diagnosis, Differential; Dog Diseases; Dogs; Ethylene Glyco

2000