ethyl citrate has been researched along with Salmonella Food Poisoning in 1 studies
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 0 (0.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 1 (100.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Alvarez, I; Condón, S; Gayán, E; Monfort, S; Raso, J | 1 |
1 other study(ies) available for ethyl citrate and Salmonella Food Poisoning
| Article | Year |
|---|---|
Design of a combined process for the inactivation of Salmonella Enteritidis in liquid whole egg at 55°C.
Topics: Citrates; Colony Count, Microbial; Eggs; Electricity; Food Microbiology; Food Preservation; Hot Temperature; Salmonella enteritidis; Salmonella Food Poisoning | 2011 |