ethoxyquin has been researched along with Poisoning, Mercury in 1 studies
Ethoxyquin: Antioxidant; also a post-harvest dip to prevent scald on apples and pears.
ethoxyquin : A quinoline that is 1,2-dihydroquinoline bearing three methyl substituents at position 2, 2 and 4 as well as an ethoxy substituent at position 6.
| Excerpt | Relevance | Reference |
|---|---|---|
| "Ethoxyquin was less toxic in combination with mercury (Hg) than when it or mercury was given alone." | 1.27 | Effect of vitamin E and synthetic antioxidants on the survival rate of mercury-poisoned Japanese quail. ( Haltman, WA; Kling, LJ; Soares, JH, 1987) |
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 1 (100.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 0 (0.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Kling, LJ | 1 |
| Soares, JH | 1 |
| Haltman, WA | 1 |
1 other study available for ethoxyquin and Poisoning, Mercury
| Article | Year |
|---|---|
Effect of vitamin E and synthetic antioxidants on the survival rate of mercury-poisoned Japanese quail.
Topics: Administration, Oral; Animals; Antioxidants; Butylated Hydroxyanisole; Butylated Hydroxytoluene; Cot | 1987 |