erythrosine has been researched along with Nutrition Disorders in 1 studies
Fluoresceins: A family of spiro(isobenzofuran-1(3H),9'-(9H)xanthen)-3-one derivatives. These are used as dyes, as indicators for various metals, and as fluorescent labels in immunoassays.
Nutrition Disorders: Disorders caused by nutritional imbalance, either overnutrition or undernutrition.
| Timeframe | Studies, this research(%) | All Research% |
|---|---|---|
| pre-1990 | 1 (100.00) | 18.7374 |
| 1990's | 0 (0.00) | 18.2507 |
| 2000's | 0 (0.00) | 29.6817 |
| 2010's | 0 (0.00) | 24.3611 |
| 2020's | 0 (0.00) | 2.80 |
| Authors | Studies |
|---|---|
| Sharma, BN | 1 |
| Mookerjee, GC | 1 |
1 other study available for erythrosine and Nutrition Disorders
| Article | Year |
|---|---|
I131 Rose Bengal excretion in nutritional anaemia.
Topics: Adult; Anemia, Hypochromic; Fluoresceins; Humans; Liver; Liver Function Tests; Male; Nutrition Disor | 1970 |