Compounds > erythromycin
Page last updated: 2024-08-21

erythromycin and Food Hypersensitivity

erythromycin has been researched along with Food Hypersensitivity in 3 studies

Research

Studies (3)

TimeframeStudies, this research(%)All Research%
pre-19902 (66.67)18.7374
1990's0 (0.00)18.2507
2000's1 (33.33)29.6817
2010's0 (0.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Villaveces, JW1
Costalos, C; Gavrili, V; Gounaris, A; Skouteri, V1
Gutzwiller, P1

Trials

1 trial(s) available for erythromycin and Food Hypersensitivity

ArticleYear
The effect of low-dose erythromycin on whole gastrointestinal transit time of preterm infants.
    Early human development, 2001, Volume: 65, Issue:2

    Topics: Anti-Bacterial Agents; Dose-Response Relationship, Drug; Double-Blind Method; Erythromycin; Female; Food Hypersensitivity; Gastrointestinal Transit; Gestational Age; Humans; Infant, Newborn; Infant, Premature; Male; Treatment Outcome

2001

Other Studies

2 other study(ies) available for erythromycin and Food Hypersensitivity

ArticleYear
Food emulsion therapy: an adverse reaction.
    Annals of allergy, 1967, Volume: 25, Issue:12

    Topics: Adult; Allergens; Desensitization, Immunologic; Diet Therapy; Emulsions; Ephedrine; Erythromycin; Food Hypersensitivity; Humans; Lung Diseases; Male; Phenobarbital; Prednisone; Respiratory Function Tests; Sputum; Theophylline; Triamcinolone; Triticum; Yeast, Dried

1967
[Von Zumbusch's generalized pustulous psoriasis and iodine hypersensitivity].
    Dermatologica, 1973, Volume: 146, Issue:5

    Topics: Adrenocorticotropic Hormone; Drug Hypersensitivity; Erythromycin; Female; Food Hypersensitivity; Glucocorticoids; Humans; Iodine; Middle Aged; Psoriasis

1973