Page last updated: 2024-10-26

embelin and Insulin Sensitivity

embelin has been researched along with Insulin Sensitivity in 1 studies

embelin: from Embelia fruit (Myrsinaceae)
embelin : A member of the class of dihydroxy-1,4-benzoquinones that is 2,5-dihydroxy-1,4-benzoquinone which is substituted by an undecyl group at position 3. Isolated from Lysimachia punctata and Embelia ribes, it exhibits antimicrobial, antineoplastic and inhibitory activity towards hepatitis C protease.

Research Excerpts

ExcerptRelevanceReference
"These findings show that embelin could improve adipose tissue insulin sensitivity without increasing weight gain, enhance glycemic control, protect β-cell from damage and maintain glucose homeostasis in adipose tissue."3.79Insulin sensitization via partial agonism of PPARγ and glucose uptake through translocation and activation of GLUT4 in PI3K/p-Akt signaling pathway by embelin in type 2 diabetic rats. ( Balakrishna, K; Gandhi, GR; Ignacimuthu, S; Paulraj, MG; Stalin, A; Vishal, R, 2013)

Research

Studies (1)

TimeframeStudies, this research(%)All Research%
pre-19900 (0.00)18.7374
1990's0 (0.00)18.2507
2000's0 (0.00)29.6817
2010's1 (100.00)24.3611
2020's0 (0.00)2.80

Authors

AuthorsStudies
Gandhi, GR1
Stalin, A1
Balakrishna, K1
Ignacimuthu, S1
Paulraj, MG1
Vishal, R1

Other Studies

1 other study available for embelin and Insulin Sensitivity

ArticleYear
Insulin sensitization via partial agonism of PPARγ and glucose uptake through translocation and activation of GLUT4 in PI3K/p-Akt signaling pathway by embelin in type 2 diabetic rats.
    Biochimica et biophysica acta, 2013, Volume: 1830, Issue:1

    Topics: Adipose Tissue; Animals; Benzoquinones; Diabetes Mellitus, Experimental; Diabetes Mellitus, Type 2;

2013