elastin and Poultry-Diseases

elastin has been researched along with Poultry-Diseases* in 5 studies

Reviews

1 review(s) available for elastin and Poultry-Diseases

ArticleYear
Lathyrism: a review.
    The Quarterly review of biology, 1974, Volume: 49, Issue:2

    Topics: Abnormalities, Drug-Induced; Amino Acid Oxidoreductases; Aminopropionitrile; Aneurysm; Animals; Aortic Aneurysm; Blood Vessels; Bone and Bones; Bone Diseases; Cleft Palate; Collagen; Connective Tissue; Elastin; Fetus; Heart Defects, Congenital; Humans; Kyphosis; Lathyrism; Lysine; Neurologic Manifestations; Nitriles; Poultry Diseases; Rodent Diseases; Spinal Cord; Spinal Cord Diseases; Stomach; Turkeys

1974

Other Studies

4 other study(ies) available for elastin and Poultry-Diseases

ArticleYear
The effects of Bordetella avium infection on elastin and collagen content of turkey trachea and aorta.
    Poultry science, 1998, Volume: 77, Issue:11

    Turkey poults were inoculated at hatch with the "W" isolate of Bordetella avium. At 17 d of age, serum copper levels and ceruloplasmin activities were determined. The trachea and aorta were analyzed for collagen and elastin content in an attempt to relate these structural proteins to the clinical observations of tracheal ring distortion and cardiac dysfunction associated with bordetellosis. Serum copper levels and ceruloplasmin activity were elevated in the B. avium-infected poults and indicated enzyme activity sufficient for elastin and collagen cross-link formation. In the infected poults, crude elastin content was increased significantly (0.67% infected vs 0.59% control) in the trachea but not in the aorta (13.12% infected vs 12.68% control). However, collagen content in infected poults (69.7 hydroxyproline residues per 1,000 amino acid residues) was decreased in the trachea compared to the controls (97 hydroxyproline residues per 1,000 amino acid residues), whereas collagen and elastin cross-links (HLNL, hydroxy-lysinohydroxy-norleucine, moles per mole of collagen per 300 residues hydroxyproline) were increased in the trachea of infected poults (2.85 in infected vs 1.80 in control) and also increased (DHLNL, dihydroxy-lysinohydroxy-norleucine, moles/mole of collagen/300 residues hydroxyproline) in the aorta (0.49 in infected vs 0.39 in control) of infected poults. The differences in collagen and elastin content, in association with differences in the cross-linking, appeared to be the cause of tracheal collapse that is characteristic of B. avium infection and also may have an adverse influence on cardiovascular function.

    Topics: Animals; Aorta; Bordetella Infections; Ceruloplasmin; Collagen; Copper; Cross-Linking Reagents; Dipeptides; Elastin; Female; Hydroxyproline; Male; Poultry Diseases; Trachea; Tracheal Diseases; Turkeys

1998
A biophysical and histological analysis of factors that lead to aortic rupture in normal and lathyritic turkeys.
    Canadian journal of physiology and pharmacology, 1987, Volume: 65, Issue:3

    These experiments were designed to determine if local differences in elastic properties or wall structure contributed to the development of aortic rupture in turkeys. Static elastic properties were measured from pressure-volume curves of cylindrical segments of upper and lower thoracic aorta and innominate artery in two groups of lathyritic birds and two age-matched control groups. The biggest changes were in the young lathyritic group that was on 0.04% beta-aminoproprionitrile at 3 weeks of age and continued for 2, 3, or 4 weeks. Much smaller changes were seen in the older group that started on 0.05% beta-aminoproprionitrile at 6 weeks of age for 10 days and then 0.02% beta-aminoproprionitrile for the next 9-12 weeks. The biggest changes were seen in the abdominal aorta, which ruptured spontaneously in 50% of the young lathyritic group. The birds had a marked decrease in the number of elastin layers per unit wall thickness. Analysis of the elastic diagrams showed that the elastance of both elastin and collagen were altered in the young lathyritic group. Rupture appeared to follow partial dissection of plaques, but true longitudinal dissection did not occur.

    Topics: Aminopropionitrile; Animals; Aorta, Thoracic; Aortic Rupture; Brachiocephalic Trunk; Collagen; Elasticity; Elastin; Lathyrism; Male; Poultry Diseases; Turkeys

1987
Copper salts for growth stimulation and alleviation of aortic rupture losses in turkeys.
    Poultry science, 1978, Volume: 57, Issue:5

    Approximately 4000 Large White, day-old turkey poults were used in a series of eight experiments to study the effects of dietary copper supplementation. The hens were grown to 15 or 16 weeks and toms to 24 weeks of age. Either copper as the oxide or sulfate (hydrate) at 120 ppm stimulated growth up to 10% with a concurrent reduction in feed requirement. Levels of 60 ppm were not adequate, whereas 240 ppm were not toxic. There was a greater response to copper in the presence of 4-nitrophenylarsonic acid (4-nitro) or with low protein diets. In two of the eight studies copper enhanced aortic elastin content. Incidence of aortic rupture was greater in the presence of 4-nitro and was reduced by one-half through copper supplementation. Liver copper was not altered by 60 or 120 ppm Cu; 240 ppm caused a significant increase.

    Topics: Animals; Aorta, Abdominal; Aortic Rupture; Arsenicals; Copper; Elastin; Female; Gentian Violet; Growth; Ipronidazole; Liver; Male; Nitrobenzenes; Nystatin; Poultry Diseases; Turkeys

1978
Interrelationship of dietary silver with copper in the chick.
    Poultry science, 1975, Volume: 54, Issue:3

    Adding 900 p.p.m. silver (as silver nitrate) to a practical diet for chicks significantly depressed growth, increased wet and dry heart weight to body weight ratios and markedly increased mortality during a four-week experimental period. Blood packed cell volume was not affected. Supplementing the diet containing silver with 50 p.p.m. copper prevented cardiac enlargement and mortality, but only partially corrected the growth depression. Glycogen content of the heart was not affected, but aortic elastin content was significantly reduced by silver and restored to normal by supplemental copper. Dietary silver significantly reduced the copper content of blood, spleen, brain, liver, but except for the brain, the level of copper in these tissues was restored to normal by dietary copper supplementation. No significant differences in copper content of kidney tissue were observed among the treatment. Copper content of the excreta was not significantly increased by adding dietary silver, but was greatly increased by adding 50 p.p.m copper to the diet containing silver.

    Topics: Administration, Oral; Animals; Aorta; Brain; Cardiomegaly; Chickens; Copper; Diet; Elastin; Glycogen; Kidney; Liver; Myocardium; Poultry Diseases; Silver; Spleen

1975