eicosapentaenoic acid ethyl ester has been researched along with Insulin Resistance in 8 studies
Insulin Resistance: Diminished effectiveness of INSULIN in lowering blood sugar levels: requiring the use of 200 units or more of insulin per day to prevent HYPERGLYCEMIA or KETOSIS.
Excerpt | Relevance | Reference |
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"The purpose of the present study was to test whether hyperlipidaemia and insulin resistance in type 2 diabetic Otsuka Long-Evans Tokushima Fatty (OLETF) rats can be improved by dietary supplementation with purified eicosapentaenoic acid (EPA) or oleic acid (OA)." | 7.71 | Effect of eicosapentaenoic acid ethyl ester v. oleic acid-rich safflower oil on insulin resistance in type 2 diabetic model rats with hypertriacylglycerolaemia. ( Ishimura, N; Mawatari, K; Minami, A; Nakaya, Y; Okada, K; Sakamoto, S; Takishita, E, 2002) |
"We investigated the effect of long-term administration of highly purified eicosapentaenoic acid ethyl ester (EPA-E), an n-3 polyunsaturated fatty acid derived from fish oil, in comparison to lard on the development of hypertension and insulin resistance in Dahl salt-sensitive (Dahl-S) rats fed a high-sucrose diet (HSD), a model of salt-sensitive hypertension." | 7.70 | Effect of highly purified eicosapentaenoic acid ethyl ester on insulin resistance and hypertension in Dahl salt-sensitive rats. ( Ikeda, Y; Ishikawa, T; Mori, Y; Murakawa, Y; Nobukata, H; Shibutani, Y; Tajima, N; Yokoyama, J, 1999) |
"We investigated the effect of long-term administration of highly purified eicosapentaenoic acid ethyl ester (EPA-E), an n-3 polyunsaturated fatty acid derived from fish oil, in comparison to the effects of lard, olive oil, safflower oil, or distilled water as the control on the development of insulin resistance in Otsuka Long-Evans Tokushima Fatty (OLETF) rats, a model of spontaneous non-insulin-dependent diabetes mellitus (NIDDM) with obesity." | 7.69 | Influence of highly purified eicosapentaenoic acid ethyl ester on insulin resistance in the Otsuka Long-Evans Tokushima Fatty rat, a model of spontaneous non-insulin-dependent diabetes mellitus. ( Hata, S; Ikeda, Y; Ishikawa, T; Katoh, S; Mori, Y; Murakawa, Y; Nobukata, H; Shibutani, Y; Tajima, N; Yokoyama, J, 1997) |
" Eicosapentaenoic acid-enriched phospholipids (EPA-PL) significantly ameliorate insulin resistance and elevate the level of hepatic lipolysis, which may have a synergistic effect with SCS in alleviating obesity-related insulin resistance via multiple mechanisms." | 3.91 | Synergistic effect of sea cucumber saponins and EPA-enriched phospholipids on insulin resistance in high-fat diet-induced obese mice. ( Ding, L; Han, XQ; Shi, HH; Wang, YM; Xue, CH; Zhang, LY; Zhang, TT, 2019) |
"The purpose of the present study was to test whether hyperlipidaemia and insulin resistance in type 2 diabetic Otsuka Long-Evans Tokushima Fatty (OLETF) rats can be improved by dietary supplementation with purified eicosapentaenoic acid (EPA) or oleic acid (OA)." | 3.71 | Effect of eicosapentaenoic acid ethyl ester v. oleic acid-rich safflower oil on insulin resistance in type 2 diabetic model rats with hypertriacylglycerolaemia. ( Ishimura, N; Mawatari, K; Minami, A; Nakaya, Y; Okada, K; Sakamoto, S; Takishita, E, 2002) |
"We investigated the effect of long-term administration of highly purified eicosapentaenoic acid ethyl ester (EPA-E), an n-3 polyunsaturated fatty acid derived from fish oil, in comparison to lard on the development of hypertension and insulin resistance in Dahl salt-sensitive (Dahl-S) rats fed a high-sucrose diet (HSD), a model of salt-sensitive hypertension." | 3.70 | Effect of highly purified eicosapentaenoic acid ethyl ester on insulin resistance and hypertension in Dahl salt-sensitive rats. ( Ikeda, Y; Ishikawa, T; Mori, Y; Murakawa, Y; Nobukata, H; Shibutani, Y; Tajima, N; Yokoyama, J, 1999) |
"We investigated the effect of long-term administration of highly purified eicosapentaenoic acid ethyl ester (EPA-E), an n-3 polyunsaturated fatty acid, on the development of diabetes, insulin resistance, and abnormalities of blood coagulation in male WBN/Kob rats, a model of spontaneous diabetes mellitus." | 3.70 | Long-term administration of highly purified eicosapentaenoic acid ethyl ester prevents diabetes and abnormalities of blood coagulation in male WBN/Kob rats. ( Ishikawa, T; Nobukata, H; Obata, M; Shibutani, Y, 2000) |
"We investigated the effect of long-term administration of highly purified eicosapentaenoic acid ethyl ester (EPA-E), an n-3 polyunsaturated fatty acid derived from fish oil, in comparison to the effects of lard, olive oil, safflower oil, or distilled water as the control on the development of insulin resistance in Otsuka Long-Evans Tokushima Fatty (OLETF) rats, a model of spontaneous non-insulin-dependent diabetes mellitus (NIDDM) with obesity." | 3.69 | Influence of highly purified eicosapentaenoic acid ethyl ester on insulin resistance in the Otsuka Long-Evans Tokushima Fatty rat, a model of spontaneous non-insulin-dependent diabetes mellitus. ( Hata, S; Ikeda, Y; Ishikawa, T; Katoh, S; Mori, Y; Murakawa, Y; Nobukata, H; Shibutani, Y; Tajima, N; Yokoyama, J, 1997) |
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 0 (0.00) | 18.7374 |
1990's | 2 (25.00) | 18.2507 |
2000's | 3 (37.50) | 29.6817 |
2010's | 2 (25.00) | 24.3611 |
2020's | 1 (12.50) | 2.80 |
Authors | Studies |
---|---|
Lee, M | 1 |
Ovbiagele, B | 1 |
Saver, JL | 1 |
Peng, J | 2 |
Zhou, Y | 1 |
Hong, Z | 1 |
Wu, Y | 1 |
Cai, A | 1 |
Xia, M | 1 |
Deng, Z | 1 |
Yang, Y | 1 |
Song, T | 1 |
Xiong, J | 1 |
Wei, H | 1 |
Han, XQ | 1 |
Zhang, LY | 1 |
Ding, L | 1 |
Shi, HH | 1 |
Xue, CH | 1 |
Zhang, TT | 1 |
Wang, YM | 1 |
Pérez-Echarri, N | 1 |
Pérez-Matute, P | 1 |
Marcos-Gómez, B | 1 |
Martínez, JA | 1 |
Moreno-Aliaga, MJ | 1 |
Mori, Y | 2 |
Murakawa, Y | 2 |
Katoh, S | 1 |
Hata, S | 1 |
Yokoyama, J | 2 |
Tajima, N | 2 |
Ikeda, Y | 2 |
Nobukata, H | 3 |
Ishikawa, T | 3 |
Shibutani, Y | 3 |
Obata, M | 1 |
Minami, A | 1 |
Ishimura, N | 1 |
Sakamoto, S | 1 |
Takishita, E | 1 |
Mawatari, K | 1 |
Okada, K | 1 |
Nakaya, Y | 1 |
Trial | Phase | Enrollment | Study Type | Start Date | Status | ||
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Cellular and Molecular Effects of Lipoic Acid and Eicosapentaenoic Acid (EPA) on Adipose Tissue: Potential Application in Human Obesity[NCT01138774] | 103 participants (Actual) | Interventional | 2010-01-31 | Completed | |||
[information is prepared from clinicaltrials.gov, extracted Sep-2024] |
8 other studies available for eicosapentaenoic acid ethyl ester and Insulin Resistance
Article | Year |
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Intensive Medical Management to Prevent Large and Small Artery Atherothrombotic Stroke: Time to Expand the Horizon.
Topics: Eicosapentaenoic Acid; Folic Acid; Glucagon-Like Peptide-1 Receptor; Humans; Hyperlipidemias; Hypogl | 2021 |
Maternal eicosapentaenoic acid feeding promotes placental angiogenesis through a Sirtuin-1 independent inflammatory pathway.
Topics: Angiogenesis Inducing Agents; Animals; Diet, High-Fat; Dietary Supplements; Eicosapentaenoic Acid; F | 2019 |
Synergistic effect of sea cucumber saponins and EPA-enriched phospholipids on insulin resistance in high-fat diet-induced obese mice.
Topics: Adipose Tissue; Adipose Tissue, White; Animals; Chemokine CCL2; Diet, High-Fat; Disease Models, Anim | 2019 |
Effects of eicosapentaenoic acid ethyl ester on visfatin and apelin in lean and overweight (cafeteria diet-fed) rats.
Topics: Adipose Tissue, White; Animals; Apelin; Blood Glucose; Carrier Proteins; Diet; Eicosapentaenoic Acid | 2009 |
Influence of highly purified eicosapentaenoic acid ethyl ester on insulin resistance in the Otsuka Long-Evans Tokushima Fatty rat, a model of spontaneous non-insulin-dependent diabetes mellitus.
Topics: Animals; Blood Glucose; Body Composition; Diabetes Mellitus, Type 2; Dietary Fats; Disease Models, A | 1997 |
Effect of highly purified eicosapentaenoic acid ethyl ester on insulin resistance and hypertension in Dahl salt-sensitive rats.
Topics: Animals; Blood Glucose; Blood Pressure; Body Weight; Carrier Proteins; Catecholamines; Diabetes Mell | 1999 |
Long-term administration of highly purified eicosapentaenoic acid ethyl ester prevents diabetes and abnormalities of blood coagulation in male WBN/Kob rats.
Topics: Animals; Blood Coagulation Disorders; Diabetes Mellitus; Eicosapentaenoic Acid; Fibrinolysis; Glucos | 2000 |
Effect of eicosapentaenoic acid ethyl ester v. oleic acid-rich safflower oil on insulin resistance in type 2 diabetic model rats with hypertriacylglycerolaemia.
Topics: Abdomen; Adipose Tissue; Animals; Blood Glucose; Body Weight; Diabetes Mellitus, Type 2; Dietary Sup | 2002 |