dimethyl sulfoxide has been researched along with Food Hypersensitivity in 2 studies
Dimethyl Sulfoxide: A highly polar organic liquid, that is used widely as a chemical solvent. Because of its ability to penetrate biological membranes, it is used as a vehicle for topical application of pharmaceuticals. It is also used to protect tissue during CRYOPRESERVATION. Dimethyl sulfoxide shows a range of pharmacological activity including analgesia and anti-inflammation.
dimethyl sulfoxide : A 2-carbon sulfoxide in which the sulfur atom has two methyl substituents.
Food Hypersensitivity: Gastrointestinal disturbances, skin eruptions, or shock due to allergic reactions to allergens in food.
Timeframe | Studies, this research(%) | All Research% |
---|---|---|
pre-1990 | 2 (100.00) | 18.7374 |
1990's | 0 (0.00) | 18.2507 |
2000's | 0 (0.00) | 29.6817 |
2010's | 0 (0.00) | 24.3611 |
2020's | 0 (0.00) | 2.80 |
Authors | Studies |
---|---|
Hosen, H | 1 |
Fisher, AA | 1 |
2 other studies available for dimethyl sulfoxide and Food Hypersensitivity
Article | Year |
---|---|
Provocative testing for food allergy diagnosis.
Topics: Dimethyl Sulfoxide; Food Hypersensitivity; Humans; Methods | 1976 |
Dimethyl sulfoxide as a vehicle for food allergy patch tests.
Topics: Dimethyl Sulfoxide; Drug Hypersensitivity; Food Hypersensitivity; Humans; Hypersensitivity, Delayed; | 1985 |